TURKEY STUFFED POBLANO CHILE PEPPERS

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Make and share this Turkey Stuffed Poblano Chile Peppers recipe from Food.com.

Provided by Ann Sanders

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 9

nonstick cooking spray
6 poblano chiles
1 lb ground turkey
1 (1 1/4 ounce) package taco seasoning mix
1 (15 ounce) can black beans, drained & rinsed
1 (11 ounce) can mexicorn
8 ounces shredded Mexican blend cheese
1 (4 1/2 ounce) can chopped green chilies
1 (14 1/2 ounce) can stewed tomatoes, undrained and chopped

Steps:

  • Heat oven to 350.
  • Spray 13x9 (3qt.) with cooking spray.
  • Cut opening in one side of each chile.
  • Carefully remove seeds and membranes, leaving top stem intact; rinse and drain well.
  • Spray large skillet with cooking spray.
  • Add ground turkey; cook over medium-high heat for 7 minutes or until no longer pink and thoroughly cooked, stiring frequently.
  • Add taco seasoning, and beans, corn and 1 cup cheese; mix well.
  • With small spoon, stuff chiles with turkey mixture.
  • Place in baking dish.
  • Lightly spray tops of chiles with cooking spray.
  • In a small bowl, combine tomatoes and green chiles; mix well.
  • Pour over stuffed chiles in baking dish.
  • Bake at 350 for 30-40 minutes or until chiles are tender.
  • Sprinkle with remaining 1 cup cheese.
  • Bake an additional 3 minutes or until cheese is melted.

Jessika Tucker
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This recipe is a great way to use up leftover turkey. I also like to add some black beans to the stuffing.


Man Manshad
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I made these peppers for a potluck and they were a big hit! Everyone loved them.


Shahazad lovely marshal
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These peppers are so flavorful and satisfying. I love the combination of turkey, rice, and cheese.


Azadar Khan
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I've made this recipe several times and it's always a hit with my guests.


XX MINGLE TV
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious.


michelle cummings
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I wasn't sure how I was going to like these peppers, but I was pleasantly surprised! They were delicious.


Anime Isaias
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I had some trouble finding poblano peppers at my local grocery store, but I was able to find them at a nearby farmer's market.


Tiffany Adenrele
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This recipe was a little too spicy for me, but my husband loved it. He said it was the best stuffed pepper he's ever had.


Susan Winschel
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I made these peppers last night and they were a big hit with my family! We loved the combination of flavors.


Shakib Chowdhury
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These peppers were so good! I will definitely be making them again.


Anjum Rajpoot
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I love this recipe! It's a great way to use up leftover turkey.


Kelly Perkiss1
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This recipe was easy to follow and the results were amazing! I will definitely be making this again.


Bimbola Taiwo
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I'm not usually a fan of poblano peppers, but these were delicious! The stuffing was flavorful and the peppers were roasted to perfection.


Myles Zambia
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These stuffed poblano peppers were a hit at my dinner party! The combination of flavors was amazing, and the peppers were cooked perfectly.


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