TURKEY-STUFFED ACORN SQUASH
We stuff acorn squash with leftovers like turkey, dressing and cranberry sauce. Make as much or as little as you need to use everything up. -Cindy Romberg, Mississauga, Ontario
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 350°. Cut each squash lengthwise in half; remove and discard seeds. Using a sharp knife, cut a thin slice from bottom of each half to allow them to lie flat. Place in a shallow roasting pan, hollow side down; add 1/4 in. of hot water. Bake, uncovered, 30 minutes., Meanwhile, place onion in a large microwave-safe bowl; microwave, covered, on high for 1-2 minutes or until tender. Stir in turkey, stuffing, cranberry sauce and wine., Carefully remove squash from roasting pan; drain water. Return squash to pan, hollow side up; sprinkle with salt. Spoon turkey mixture into squash cavities. Bake, uncovered, until heated through and squash is easily pierced with a fork, 25-30 minutes longer.
Nutrition Facts : Calories 502 calories, Fat 12g fat (3g saturated fat), Cholesterol 71mg cholesterol, Sodium 875mg sodium, Carbohydrate 73g carbohydrate (20g sugars, Fiber 9g fiber), Protein 27g protein.
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Salum Hassan
[email protected]This recipe was easy to follow and the end result was delicious. The acorn squash was cooked perfectly and the stuffing was moist and flavorful. I would definitely recommend this recipe to others.
Gull Zaman
[email protected]I'm not a big fan of acorn squash, but I thought I'd give this recipe a try. I was pleasantly surprised! The squash was cooked perfectly and the stuffing was very flavorful. I'll definitely be making this again.
Waji Malik
[email protected]This recipe was a bit time-consuming, but it was worth it. The acorn squash was perfectly cooked and the stuffing was delicious. I would definitely make this again for a special occasion.
Robert Thom
[email protected]I've made this recipe several times and it's always a hit. The acorn squash is a great vessel for the stuffing, and the combination of flavors is perfect. I highly recommend this recipe!
Nayet Bxxch
[email protected]This recipe was easy to follow and the end result was delicious. The acorn squash was cooked perfectly and the stuffing was moist and flavorful. I would definitely recommend this recipe to others.
Journey Barnett
[email protected]I'm not a big fan of acorn squash, but I thought I'd give this recipe a try. I was pleasantly surprised! The squash was cooked perfectly and the stuffing was very flavorful. I'll definitely be making this again.
Kashif asad
[email protected]This recipe was a bit time-consuming, but it was worth it. The acorn squash was perfectly cooked and the stuffing was delicious. I would definitely make this again for a special occasion.
Amir Umer
[email protected]I was looking for a new way to cook acorn squash and this recipe fit the bill. The stuffing was delicious and the squash was cooked perfectly. I will definitely be making this again!
Areeba Khalid
[email protected]This recipe was easy to follow and the end result was delicious. The acorn squash was cooked perfectly and the stuffing was moist and flavorful. I will definitely be making this again!
Bodhi Priyo
[email protected]I've made this recipe several times and it's always a hit. The acorn squash is a great vessel for the stuffing, and the combination of flavors is perfect. I highly recommend this recipe!
Kisenyi Joseph
[email protected]This was a delicious and easy recipe to follow. I made it for a family dinner and everyone loved it. The acorn squash was perfectly cooked and the turkey stuffing was moist and flavorful. I will definitely be making this again!