I am posting this recipe for safekeeping. It comes from the EatBetterAmerica webstie. This looks really good & easy! I can't wait to try it. I know stuffing manicotti can be a pain, so use a disposable gallon sized bag and snip a corner to pipe the filling into the pasta.
Provided by Julie421511
Categories One Dish Meal
Time 55m
Yield 8 stuffed manicotti, 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oven to 375°F Spray bottom and sides of 11x7-inch (2-quart) glass baking dish with cooking spray.
- Cook pasta shells as directed on box, omitting salt. Rinse with cool water; drain well.
- Spray 10-inch nonstick skillet with cooking spray.
- Cook turkey, onion and garlic over medium heat about 5 minutes, stirring frequently, until turkey is no longer pink. Remove from heat.
- Stir in ricotta cheese, Italian seasoning and spinach.
- Spoon turkey mixture into shells; arrange in baking dish.
- Spoon marinara sauce over shells.
- Bake uncovered 20 to 25 minutes or until hot and bubbly.
- Sprinkle with Parmesan cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Keshav Mandal
km@yahoo.comI highly recommend this recipe. It's a winner!
Nwa Mmana
n_mmana52@aol.comThis is one of my favorite recipes. It's easy to make and always turns out great.
Dana Cook
danacook76@aol.comI've made this recipe several times and it's always a crowd-pleaser.
Birungi Betty
bbirungi11@aol.comThis recipe is perfect for a special occasion. It's elegant and delicious.
Mc Mickyman
mickyman.m@hotmail.co.ukI made this for a party and it was a huge success. Everyone loved it.
shahzad awan
awan@gmail.comThis recipe is a little time-consuming, but it's worth it. The end result is a delicious and impressive dish.
Hala Hala
hala.hala@aol.comI'm not a big fan of spinach, but I loved this recipe.
Joanne Ramos
j_r51@gmail.comThis was a great weeknight meal. It was easy to make and the leftovers were even better the next day.
medi mitti
medi-m@hotmail.comI love that this recipe uses spinach. It adds a lot of flavor and nutrition.
Barnabas Cherowo
c25@yahoo.comThis recipe is a keeper! I'll definitely be making it again.
Ahmad Yahya
a.y45@aol.comI made this last night and it was a hit with my family!
Amanda Cross
cross.a19@aol.comThis is the best manicotti recipe I've ever tried! The filling is so flavorful and the spinach gives it a great twist.