TURKEY SOUP WITH CHINESE NOODLES AND GINGER
Provided by Molly O'Neill
Categories soups and stews, main course
Time 6h
Yield 6 servings
Number Of Ingredients 10
Steps:
- First, make the broth. Combine the turkey carcass and parts, onion, celery and carrots with six quarts of water in a large pot. Bring to a boil over medium-high heat. Lower heat so that liquid is at a bare simmer. Cook, skimming the top as necessary, for 4 hours. Strain the broth and remove the grease. Place in a clean pot and simmer until reduced to 6 cups, about 1 1/2 hours. Broth may be cooked ahead and refrigerated or frozen.
- To complete the soup, heat the broth if it has been stored. Season with the salt. Cook the noodles according to the package directions. Drain and toss with the sesame oil, ginger, oyster sauce and cilantro. Divide the noodles among 6 bowls and top with the turkey and scallions. Pour the broth over the noodles and serve immediately.
Nutrition Facts : @context http, Calories 158, UnsaturatedFat 3 grams, Carbohydrate 27 grams, Fat 4 grams, Fiber 2 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 402 milligrams, Sugar 3 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
DuCkY
[email protected]I'm sorry, but this recipe is just not good.
ff nice ROBIN
[email protected]0 stars. This soup is the worst thing I've ever eaten.
Gabriel De lima
[email protected]Avoid this recipe! It's a complete disaster.
Rajuan rr Hossain
[email protected]This recipe is a waste of time. The soup was not worth the effort.
Sugar Boy
[email protected]I would not recommend this recipe. The soup was watery and tasteless.
Eugenia Caballero Realtor
[email protected]I followed the recipe exactly, but my soup didn't turn out as flavorful as I expected.
Nadia Saleem
[email protected]This soup was a bit bland for my taste. I think it could use some more seasoning.
Fatima badaoui douida
[email protected]I'm not a big fan of turkey, but this soup was delicious. The ginger really made it.
Ali Sab
[email protected]This soup is a must-try! It's so flavorful and comforting.
Suhel Saudu
[email protected]Definitely a 5-star recipe. The soup was amazing.
Awais Qurashi
[email protected]Loved it!
Marta Pejovic
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup was flavorful and filling.
Randy Chamberlain
[email protected]I wasn't sure about the combination of turkey and Chinese noodles, but I was pleasantly surprised. The soup was delicious and I'll definitely be making it again.
Gafoor Mallah
[email protected]This soup is a keeper! I've made it several times and it's always a hit. The ginger adds a nice touch of spiciness.
SAMTECH TV
[email protected]Great recipe! The soup was easy to make and packed with flavor. I added some extra vegetables to make it even healthier.
fazal sha
[email protected]Absolutely delicious! I followed the recipe exactly and the soup turned out perfectly. The broth was rich and flavorful, and the noodles and vegetables were cooked to perfection. My family loved it!
BENSON EPITA
[email protected]This turkey soup was a delightful surprise! The combination of turkey, Chinese noodles, and ginger created a flavorful and comforting dish. I especially appreciated the simplicity of the recipe, which allowed the natural flavors of the ingredients to