TURKEY SALISBURY STEAK WITH CRANBERRY-ORANGE GRAVY
I made this one night on a whim, not knowing what to do with the ground turkey I had taken out of the freezer. It came out amazing! I served it over baked stuffing and with green bean casserole. My two picky eaters (8 and 5) loved this recipe.
Provided by Tasha Shuten
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Mix ground turkey, bread crumbs, egg, onion powder, garlic powder, and black pepper together in a large bowl; set aside for 5 minutes.
- Stir cranberries, orange juice, and sweetener together in a saucepan; bring to a boil. Stir water and cornstarch together in a bowl; stream into the boiling cranberry mixture while stirring. Bring liquid again to a boil and cook until thickened to your desired consistency, 5 to 10 minutes.
- Heat a large skillet over medium heat. Shape the turkey mixture into 6 patties. Fry the patties in the skillet until completely browned on the bottom, about 7 minutes. Flip the patties and continue cooking until no longer pink in the center and the juices run clear, 3 to 4 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
- Pour the cranberry-orange gravy over the patties; bring to a simmer and continue cooking until the sauce thickens further, 3 to 4 minutes more.
Nutrition Facts : Calories 225.2 calories, Carbohydrate 22.3 g, Cholesterol 86.8 mg, Fat 7.3 g, Fiber 3.4 g, Protein 18.3 g, SaturatedFat 1.9 g, Sodium 144.8 mg, Sugar 6.9 g
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kusal manusara
[email protected]I love recipes that can be made with leftovers. This turkey Salisbury steak recipe is perfect for using up leftover turkey. I simply shred the leftover turkey and use it in place of the ground turkey. It's a delicious and easy way to use up leftovers
G W Z FF
[email protected]I'm always looking for quick and easy lunch options. This turkey Salisbury steak recipe is perfect for a quick and satisfying lunch. I simply reheat the Salisbury steaks and gravy in the microwave and serve them over rice. It's a delicious and easy w
Diamond Mcrae
[email protected]This recipe is perfect for tailgating! The Salisbury steaks are easy to make ahead of time and can be reheated on the grill. The gravy can also be made ahead of time and stored in a thermos. It's a delicious and easy way to feed a crowd at your next
Surprise Mangena
[email protected]I served this turkey Salisbury steak recipe at my last dinner party, and it was a huge hit! My guests raved about the flavors and textures of the dish. I would definitely recommend this recipe for anyone hosting a dinner party.
Md:Raihan Raihan
[email protected]I love finding new and creative ways to cook turkey. This Salisbury steak recipe was a great way to change up my usual routine. The cranberry-orange gravy was a unique and delicious twist on the classic gravy.
Ames
[email protected]This recipe is a great value for the money. Turkey is a relatively inexpensive meat, and the other ingredients are also affordable. I was able to make a delicious and satisfying meal for my family without breaking the bank.
Stevenson Narcisse
[email protected]I'm always looking for healthy and delicious recipes, and this turkey Salisbury steak recipe didn't disappoint. The turkey patties were lean and flavorful, and the gravy was made with fresh cranberries and oranges. It was a healthy and satisfying mea
kaimai Chase
[email protected]As a busy mom, I appreciate recipes that are quick and easy to make. This turkey Salisbury steak recipe fit the bill perfectly. I was able to get dinner on the table in under an hour, and my kids loved it.
Shaid Abbas
[email protected]I'm a beginner in the kitchen, and this recipe was easy to follow and turned out great! The Salisbury steaks were juicy and the gravy was flavorful. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Riyad A/kerim
[email protected]As a professional chef, I was impressed with the flavors and textures of this dish. The turkey patties were moist and flavorful, and the gravy was rich and tangy. I would recommend this recipe to anyone looking for a delicious and easy-to-make weekni
Chelsea Forde
[email protected]This turkey Salisbury steak recipe was a hit with my family! The cranberry-orange gravy was the perfect complement to the savory turkey patties. I will definitely be making this again.