When one of my favorite lunch spots closed, this recipe let me hold on to more than just good memories. The peas, bacon and cheese are such a fun and springy combo. I make big batches of the salad for parties-turns out I'm not the only fan! -Merrijane Rice, Kaysville, Utah
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first 6 ingredients. Stir in mayonnaise and pepper. Spread over 2 slices of bread; top with remaining bread.
Nutrition Facts : Calories 425 calories, Fat 25g fat (5g saturated fat), Cholesterol 57mg cholesterol, Sodium 564mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 4g fiber), Protein 23g protein.
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Abdullah Kiyani
[email protected]I'm not sure about this recipe. The combination of turkey and celery just doesn't sound appealing to me.
Junior Mandla
[email protected]This recipe is a great way to use up leftover turkey. It's also a delicious and healthy lunch option.
Hammad Niazi
[email protected]I'm always looking for new turkey salad recipes, and this one looks like a winner. I can't wait to give it a try.
OyE JiN
[email protected]This recipe is a classic for a reason. It's simple, easy to make, and always delicious. I love serving it on wheat bread with a side of chips.
UMMU BELLO
[email protected]I'm not a big fan of turkey salad, but this recipe looks like it might be worth a try. I love the addition of Dijon mustard.
Ana Adan
[email protected]This recipe looks delicious! I can't wait to try it.
small magic bundibugyo
[email protected]I tried this recipe and it was just okay. The turkey salad was a bit too mayonnaise-y for my taste. I think I would have liked it better if I had used less mayonnaise or added some other ingredients to give it more flavor.
Janice Romans
[email protected]This recipe was a disappointment. The turkey salad was bland and lacked flavor. The wheat bread was also dry and crumbly. I would not recommend this recipe.
Archie Maddams
[email protected]Yum! This turkey salad is delicious. I love the combination of flavors and textures. The celery and onion add a nice crunch, and the mayonnaise and Dijon mustard give it a creamy and tangy flavor. I served it on wheat bread, and it was the perfect lu
Faisal gour
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The turkey salad was creamy and flavorful, and the wheat bread was the perfect choice for sandwiches. I will definitely be making this again for my next party.
Zaid Nazeef
[email protected]I've been making this turkey salad for years, and it's always a crowd-pleaser. The key is to use high-quality ingredients, like fresh turkey and crisp celery. I also like to add a little bit of Dijon mustard to give it a bit of a kick. Serve it on wh
Bisma Javaid Javaid
[email protected]This recipe was a hit at my last potluck! I followed the directions exactly and the turkey salad turned out perfect. The combination of turkey, celery, onion, and mayonnaise was delicious, and the wheat bread was the perfect complement. I will defini