TURKEY QUINOA BAKED BURGERS
The most moist, spicy, and flavorful turkey burger you will ever have. The quinoa gives the ground turkey the texture of a beef burger! Serve on a bun and use whatever favorite burger topping you like!
Provided by Mirella
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h10m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Line a glass baking dish with aluminum foil.
- Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender, 15 to 20 minutes. Let cool.
- Heat oil in a skillet over medium heat. Cook and stir onion until translucent, about 5 minutes. Add garlic; cook until fragrant, about 1 minute.
- Combine cooked quinoa, onion mixture, 1/4 cup Worcestershire sauce, eggs, barbeque sauce, hot sauce, seasoned salt, and black pepper in a large bowl. Whisk together. Add ground turkey and mix well with hands. Form patties and place in the prepared baking dish.
- Mix remaining 1/4 cup Worcestershire sauce and brown sugar together in a bowl to make a paste. Spoon on top of the patties.
- Bake patties in the preheated oven until no longer pink in the center, 35 to 45 minutes.
Nutrition Facts : Calories 288.8 calories, Carbohydrate 19.3 g, Cholesterol 130.3 mg, Fat 12.2 g, Fiber 1.2 g, Protein 25.9 g, SaturatedFat 2.9 g, Sodium 732.3 mg, Sugar 8.4 g
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Alexis Ovando
[email protected]These burgers were delicious! I will definitely be making them again.
Sahib Rahman
[email protected]I've made these burgers several times now and they're always a hit. They're a great healthy alternative to traditional beef burgers.
Saint Johnmark
[email protected]These burgers were a great way to use up some leftover turkey. They were easy to make and very tasty.
Jasinta Kinney
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them.
Kya Chahta hai Kya Chahta hai yah
[email protected]These burgers were a bit too bland for my taste. I think I would add some more spices next time.
Hamza XDZ
[email protected]I'm not a big fan of turkey burgers, but these were actually really good. The quinoa added a nice texture and flavor.
Celumusa Kunene
[email protected]These burgers were amazing! I will definitely be making them again and again.
Ghazanfer Abbas
[email protected]Overall, I thought these burgers were pretty good. They were easy to make and had a nice flavor. I would definitely make them again.
Shayan Obaid
[email protected]The burgers fell apart a bit when I was cooking them. I think I needed to mix the ingredients together more thoroughly.
Its Light
[email protected]These burgers were a bit dry for my taste. I think I would add some extra moisture next time, like maybe some grated zucchini or apple.
Kevin Emerson
[email protected]I added some chopped red bell pepper to the burger mixture for extra flavor. They were delicious!
Mahamudu Mongo
[email protected]These burgers were easy to make and turned out perfectly. I used ground turkey breast and they were still very moist.
Chanuka Ranathunga
[email protected]I love that these burgers are baked instead of fried. It makes them a healthier option, and they still taste great.
Esl Store
[email protected]These turkey quinoa baked burgers were a hit with my family! They were moist and flavorful, and the quinoa added a nice texture. I will definitely be making these again.