TURKEY PUMPKIN ENCHILADAS
Use up leftover turkey in this creamy, gooey recipe. Serve with sour cream, if desired.
Provided by Heathercakes
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Mix the cooked turkey, refried beans, pumpkin puree, and taco seasoning in a bowl. Pour tomato sauce into a blender, and add chipotle pepper and chicken bouillon granules; blend until smooth, about 30 seconds.
- Lay a tortilla out onto a work surface, and generously spoon turkey filling in a line down the middle of the tortilla. Fold a top and bottom flap of the tortilla towards the middle, and fold the sides inward to enclose the filling. Lay the enchilada, seam side down, into the baking dish. Repeat with remaining tortillas and filling. Pour the sauce over the filled tortillas, and sprinkle with Cheddar cheese.
- Bake in the preheated oven until the cheese has melted and the sauce is bubbling, 35 to 45 minutes.
Nutrition Facts : Calories 506.8 calories, Carbohydrate 65.6 g, Cholesterol 87 mg, Fat 15.1 g, Fiber 11 g, Protein 39 g, SaturatedFat 7.7 g, Sodium 2115.6 mg, Sugar 8.7 g
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Kayla Hubach
[email protected]These enchiladas were very easy to make and they turned out great! The pumpkin sauce was the perfect consistency and the turkey was very flavorful. I will definitely be making these again.
Ansar Butt
[email protected]I'm not a huge fan of enchiladas, but I decided to try these and I'm glad I did. They were really good! The pumpkin sauce was unique and flavorful, and the turkey was very moist. I would definitely make these again.
Tuffour Samuel
[email protected]These enchiladas were amazing! The pumpkin sauce was creamy and flavorful, and the turkey was perfectly cooked. I will definitely be making these again.
Dodee Lucas
[email protected]I'm not a big fan of pumpkin, but I decided to try these enchiladas and I was pleasantly surprised. They were actually very good! The pumpkin sauce was subtle and not too sweet. I would definitely make these again.
Maricole Fozao
[email protected]These enchiladas were a bit bland for my taste, but they were still good. I think they could have been better with a more flavorful sauce.
tulasi ram paudel
[email protected]I was looking for a new enchilada recipe and I'm so glad I found this one. The pumpkin sauce was delicious and the turkey was very moist. I will definitely be making these again.
Daniels chuzzyvine
[email protected]I made these enchiladas for my family and they loved them! The pumpkin sauce was a big hit. I will definitely be making these again.
Lirina Dhura
[email protected]These enchiladas were very easy to make and they turned out great! The pumpkin sauce was the perfect consistency and the turkey was very flavorful. I will definitely be making these again.
Rs Khan
[email protected]I'm not a huge fan of pumpkin, but I decided to try these enchiladas and I'm so glad I did. They were delicious! The pumpkin sauce was subtle and not too sweet. I would definitely make these again.
Kitty and thunder fanpage 2 and coco the dog fan
[email protected]These enchiladas were amazing! The pumpkin sauce was creamy and flavorful, and the turkey was perfectly cooked. I will definitely be making these again.
Robbyde major
[email protected]Overall, these enchiladas were a good meal. The pumpkin sauce was unique and flavorful, and the turkey was moist and tender. I would definitely make them again.
Jackline Mugambi
[email protected]These enchiladas were pretty good, but I think they could have been better with a different sauce. The pumpkin sauce was a bit too sweet for my taste.
Bb Cc
[email protected]I'm not a fan of enchiladas, but I decided to give these a try and I'm glad I did. They were surprisingly delicious! The pumpkin sauce was amazing.
kamsi charles
[email protected]I made these enchiladas for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
Prince Yayelle
[email protected]These enchiladas were a bit too spicy for my taste, but they were still very good. I would recommend using less chili powder next time.
Asik Ahmmed
[email protected]I love these enchiladas! The pumpkin sauce is so unique and flavorful. I've made them several times and they're always a hit.
Ronald Troy
[email protected]These enchiladas were so easy to make and they turned out great! The pumpkin sauce was the perfect balance of sweet and savory. I will definitely be making these again.
Ch Sajid
[email protected]I'm not a huge fan of pumpkin, but these enchiladas were surprisingly good. The sauce was creamy and flavorful, and the turkey was moist and tender. I would definitely make these again.
Mercy Bio
[email protected]This dish was a hit with my family! The pumpkin sauce was a bit too sweet for my taste, but everyone else loved it. I will definitely be making this again.
Shazaib Kayani
[email protected]Absolutely delicious! I used ground turkey instead of chicken and it was still amazing. The pumpkin sauce is so flavorful and creamy. Definitely a new favorite!