TURKEY PASTA PRIMAVERA
This is a fast, easy and satisfying recipe that uses a wide array of vegetables and leftover turkey. My kids will eat vegetables when they're in a sauce, so I'm always on the lookout for a new way to serve them.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions; add broccoli, carrots and red pepper during the last 5 minutes., Meanwhile, in a medium saucepan, stir flour and milk until smooth. Add the cream cheese, onions and seasonings; bring to a boil over medium-low heat. Cook and stir 1-2 minutes. Add turkey and Parmesan cheese; heat through. Drain pasta; toss with cheese sauce.
Nutrition Facts : Calories 333 calories, Fat 8g fat (0 saturated fat), Cholesterol 50mg cholesterol, Sodium 348mg sodium, Carbohydrate 40g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
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Osariemen Treasure
[email protected]This was an easy and delicious meal. I will definitely be making it again!
Esther Seay
[email protected]I loved this recipe! The turkey was cooked perfectly and the vegetables were delicious. The sauce was also very flavorful.
Qamar Dahri
[email protected]This was a great recipe. I made it exactly as written and it turned out perfect.
Jannatul Ferdaous
[email protected]This recipe is a keeper! I will definitely be making it again.
Robin Jenkins
[email protected]Yum! I made this for dinner last night and it was a big hit. The sauce was creamy and flavorful, and the vegetables were cooked perfectly.
Joshua Canfield
[email protected]This was a great way to use up leftover turkey. I also added some chopped sun-dried tomatoes, and it was delicious.
RÓRÉ Dè A8tn
[email protected]Very tasty! I used whole wheat pasta and it was still great.
Afifa Mukansanga
[email protected]So easy and delicious! I added a bit of garlic powder and Italian seasoning to the sauce, and it was perfect.
OSCAR CHIWALALA
[email protected]This was a great recipe! The turkey was cooked perfectly and the vegetables were nice and crisp. The sauce was also very flavorful.
Kamil
[email protected]I've made this recipe several times now, and it's always a hit. The sauce is creamy and flavorful, and the vegetables are cooked perfectly. I highly recommend it!
Muhammad Salam
[email protected]This recipe was easy to follow and turned out great! I made a few substitutions, using zucchini instead of asparagus and mushrooms instead of bell peppers. Still delicious!
mahadev pandey
[email protected]This turkey pasta primavera was a delightful dish that the whole family enjoyed. The combination of flavors was perfect, and the vegetables were cooked to perfection. I will definitely be making this again!