TURKEY PAISANO SANDWICHES WITH FIG-AND-BLACK OLIVE VINAIGRETTE
Steps:
- Combine preserves, vinegar, oil, mustard, garlic, olives, and a pinch of salt and pepper. Spread onto top of split rolls. Layer remaining ingredients onto bottom of rolls.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mdkioum Shakir
[email protected]Can't wait to try this!
Christie Gibson
[email protected]Delish!
Shiloh Henry
[email protected]Yum!
Habby Aaron
[email protected]5 stars!
Charlie's Corner
[email protected]I would definitely recommend this recipe to anyone who loves turkey sandwiches.
Ramkrishna Yadav
[email protected]I'm so glad I found this recipe. These sandwiches are a new favorite in my house.
Kaleem Kalem
[email protected]These sandwiches are a little bit messy to eat, but they're totally worth it. The flavors are amazing.
Arely Garcia
[email protected]I'm not a big fan of olives, but I still really enjoyed these sandwiches. The vinaigrette is so flavorful that it really masks the olive taste.
Hasnain Rehman
[email protected]I made these sandwiches on a toasted baguette and they were perfect. The bread was crispy and the fillings were warm and gooey.
KamehlionHD
[email protected]The vinaigrette is a little bit tangy, but it's not overpowering. It really adds a nice brightness to the sandwiches.
ayesha Khurram
[email protected]I love the combination of flavors in these sandwiches. The turkey, provolone, and fig and black olive vinaigrette all work together perfectly.
Nyanzi Aaron
[email protected]These sandwiches are a great way to use up leftover turkey. They're also a great option for a quick and easy lunch or dinner.
Leidy Hrdz
[email protected]I'm always looking for new and exciting sandwich recipes, and these turkey paisano sandwiches definitely fit the bill. They're packed with flavor and they're so easy to make. I'll definitely be adding this recipe to my regular rotation.
Aniete Mac
[email protected]I had some leftover turkey from Thanksgiving and I was looking for a creative way to use it up. These sandwiches were the perfect solution! They were easy to make and they were absolutely delicious.
Noor afshan Afshan
[email protected]The vinaigrette was the star of the show. It was so flavorful and tangy, and it really brought all the ingredients together. I'll definitely be using this vinaigrette again on other salads and sandwiches.
Stboy Skosana
[email protected]I'm not a huge fan of turkey, but these sandwiches changed my mind. The turkey was moist and flavorful, and the combination of toppings was perfect. Will definitely make these again.
Imtiaz Malik
[email protected]I made these sandwiches for a party and they were a huge success! Everyone loved them. The flavors are so well balanced and the vinaigrette is to die for.
Shehre Khan
[email protected]These turkey paisano sandwiches were a total hit! The combination of flavors was amazing, and the fig and black olive vinaigrette added a delicious tang. I'll definitely be making these again.