Steps:
- Make ossobuco:
- Put oven rack in middle position and preheat oven to 350°F.
- Pat turkey legs dry. Stir together flour, salt, and pepper, then dredge 1 leg in flour mixture, knocking off excess. Heat 2 tablespoons oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking, then brown leg, turning occasionally, about 5 minutes, and transfer to a large (17- by 12-inch) roasting pan. Meanwhile, dredge another leg. Continue to prepare, brown, and transfer legs in same manner, adding up to 4 tablespoons oil to skillet as needed.
- Add remaining 2 tablespoons oil to skillet, then add onion and anchovies and cook over moderate heat, stirring frequently, until onion is golden and anchovies are dissolved, 7 to 8 minutes. Add wine and boil until reduced by half, about 3 minutes, then stir in broth and tomatoes with their juice.
- Pour liquid over turkey legs and cover surface with a sheet of parchment paper, then tightly cover pan with foil. Transfer to oven and braise until meat is very tender, 2 to 2 1/2 hours. Transfer legs to a cutting board and cut them into thigh and drumstick portions, then transfer to a deep platter. Skim off fat from sauce. If sauce measures more than 3 cups, boil until reduced. Season sauce with salt and pepper and pour over turkey.
- Make gremolata:
- Stir together garlic, parsley, and zests and sprinkle over turkey just before serving.
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Abubakr Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The turkey is always tender and juicy, and the sauce is rich and flavorful.
Theresa Murphy
[email protected]This dish was a hit! The turkey was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this again.
Tony Agosto
[email protected]This was the best turkey osso buco I've ever had! The meat was so tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
Adeleye Darasimi
[email protected]I made this dish for my family and they loved it! The turkey was so tender and the sauce was amazing. I will definitely be making this again.
Umer khan Ok
[email protected]This dish was amazing! The turkey was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect meal.
Raza Muhammad
[email protected]This was my first time making turkey osso buco and it was a success! The turkey was tender and the sauce was flavorful. I will definitely be making this again.
Abdullah Awan
[email protected]I followed the recipe exactly and the dish turned out perfectly. The turkey was moist and juicy, and the sauce was flavorful and rich. I highly recommend this recipe.
Jxd 17
[email protected]This dish was delicious! I made it for a special occasion and it was a hit. The turkey was tender and flavorful, and the sauce was rich and creamy.
AYITEY JENNIFER
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The turkey is always tender and juicy, and the sauce is rich and flavorful.
rowena bote
[email protected]This dish was a hit! The turkey was fall-off-the-bone tender and the sauce was delicious. I will definitely be making this again.
Goldie Morris
[email protected]This was the best turkey osso buco I've ever had! The meat was so tender and juicy, and the sauce was rich and flavorful. I highly recommend this recipe.
MIRIAM MUKAMI
[email protected]I made this dish for my family and they loved it! The turkey was so tender and the sauce was amazing. I will definitely be making this again.
Bonginkosi Zulu
[email protected]The turkey osso buco was delicious! The meat was fall-apart tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a perfect meal.
Misima Rana
[email protected]This was my first time making osso buco and it was a success! The turkey was tender and juicy, and the sauce was flavorful and rich. I will definitely be making this again.
Marlon Acklin
[email protected]I followed the recipe exactly and the dish turned out amazing. The meat was so tender and the sauce was so rich and flavorful. I highly recommend this recipe.
Tete Pozvek
[email protected]This dish was delicious! The turkey was moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Angie Horton
[email protected]I've made this turkey osso buco several times now and it's always a crowd-pleaser. The leftovers are also great for sandwiches or tacos.
corvo creations
[email protected]This turkey osso buco was a hit at my dinner party! The meat was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this dish again.