I found this recipe years ago although I can't remember which site it was on. All I know is how delicious it is, especially when you don't want to make a whole turkey. If you're like my family, we love turkey all year round. This recipe is especially good in the warmer weather when you don't want to use your oven and make the...
Provided by Linda Seide
Categories Turkey
Time 3h
Number Of Ingredients 14
Steps:
- 1. Season the turkey with salt and pepper, and coat evenly with flour. Place a wide-mouthed, straight-sided pan over medium heat and add in 1/8 C olive oil. Once hot, sear the turkey on all sides until golden brown, about 8 minutes per side.
- 2. Remove turkey from pan and pour off the fat from the pan. Wipe the pan clean with paper towels and return to stove. Add the remaining T of olive oil, and once it's hot, add in the diced onions, carrots, and celery, as well as the tomato paste. Sauté, stirring occasionally until the mirepoix and tomato paste are slightly carmelized, about 5 minutes. Add the garlic and sauté until fragrant, about 30 seconds.
- 3. Deglaze the pan with the wine until nearly evaporated. Stir in the stock and add the bay leaf and thyme. Bring the stock to a boil and return the turkey to the pan. When the stock returns to a boil, reduce the heat to a simmer and cook the turkey, covered, until the meat is fork tender, about 2-1/2 hours, turning the turkey halfway through to ensure even cooking.
- 4. When the legs are tender, taste the sauce and re-season if necessary.
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Mark Forster
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was so delicious and the sauce was perfect. I will definitely be making this again.
MD Younus Khan
[email protected]I made this recipe for a special occasion and it was a hit! The turkey was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Mishkatul Karim
[email protected]This was my first time making osso bucco and it was a success! The turkey was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
Fahim montasir Tasin
[email protected]I've made this recipe several times and it always turns out great. The turkey is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
golden Love
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was so delicious and the sauce was perfect. I will definitely be making this again.
khadija benhila
[email protected]I made this recipe for a special occasion and it was a hit! The turkey was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Lillian Wilcoxen
[email protected]This was my first time making osso bucco and it was a success! The turkey was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
Sobuz Mehedi
[email protected]I've made this recipe several times and it always turns out great. The turkey is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Juliy Wekesa
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was so delicious and the sauce was perfect. I will definitely be making this again.
clement mwanyota
[email protected]I made this recipe for a special occasion and it was a hit! The turkey was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Barbara Cline
[email protected]This was my first time making osso bucco and it was a success! The turkey was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
Ali _Alasar
[email protected]I've made this recipe several times and it always turns out great. The turkey is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Pranish Maharjan
[email protected]This recipe was a bit time-consuming, but it was worth it. The turkey was so delicious and the sauce was perfect. I will definitely be making this again.
Shair joiya
[email protected]I made this recipe for a special occasion and it was a hit! The turkey was cooked to perfection and the sauce was amazing. I will definitely be making this again.
Michael Roberts
[email protected]This was my first time making osso bucco and it was a success! The turkey was fall-off-the-bone tender and the sauce was rich and flavorful. I will definitely be making this again.
Arbaz Shahzada
[email protected]I've made this recipe several times and it always turns out great. The turkey is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Loonie ML
[email protected]This recipe was easy to follow and the turkey turned out perfectly. The sauce was also very good. I will definitely be making this again.
Akash Sheikh
[email protected]I made this recipe for Thanksgiving and it was a huge hit! Everyone loved the turkey and the sauce. I will definitely be making this again next year.
Okafor Chioma
[email protected]This was an excellent recipe! The turkey was so moist and flavorful, and the sauce was rich and delicious. I will definitely be making this again.