TURKEY OR CHICKEN SOPA
Make and share this Turkey or Chicken Sopa recipe from Food.com.
Provided by Jellyqueen
Categories Chicken
Time 45m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Melt butter in saucepan, then add onions.
- Cook until tender.
- Add green chilies, taco sauce, three soups, and turkey or chicken.
- Place a layer of tortillas on bottom of 2-inch deep casserole dish.
- Place alternate layers of soup mixture, tortillas and cheese on top.
- Repeat for 3 layers, making sure top layer is cheese. Bake at 350°F for 30 minutes to one hour, or until cheese is melted.
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Zeeshan khalid
[email protected]I like my sopa spicy, so I added some chili peppers to the broth. It was the perfect amount of spice. The sopa was flavorful and had a nice kick.
Asmatullah Khan
[email protected]I added some shredded chicken to this sopa and it was amazing. The chicken added a lot of flavor and made the sopa even more hearty. I will definitely be making this again with chicken.
Pranjal Chandra
[email protected]I made this sopa with all vegetables and it was still delicious. I used a variety of vegetables, including carrots, celery, onions, bell peppers, and zucchini. The broth was flavorful and the vegetables were cooked perfectly.
Adil Altaf
[email protected]This sopa is a great way to stretch your budget. It's made with inexpensive ingredients and it's very filling. I often serve it with a side of rice or beans.
Chrishawn Neal
[email protected]This sopa is a lifesaver on busy weeknights. It's quick and easy to make, and my kids love it. I often double the recipe so I can have leftovers for lunch the next day.
Ahmad Tanweer
[email protected]This sopa is a great way to get your daily dose of vegetables. It's also a good source of protein and fiber. I like to serve it with a side of whole-wheat bread or tortillas.
ashraf afridi
[email protected]This sopa is the perfect comfort food. It's warm and hearty, and the flavors are so comforting. I especially love the addition of the corn and black beans.
Tij Lee
[email protected]I've made this sopa several times now and it's always a hit. It's a great way to use up leftover turkey or chicken. I also like to add some shredded cheese to the top before serving.
Tsgabu Abrha
[email protected]This recipe was easy to follow and the results were amazing. The sopa was hearty and filling, and the flavors were perfect. My family loved it!
leslie simons
[email protected]This sopa was absolutely delicious! The broth was flavorful and the vegetables were perfectly cooked. I especially loved the addition of the cilantro and lime. I will definitely be making this again.