This soup is hearty and flavorful. I use leftover turkey and the carcass to prepare this soup-a little goes a long way.-Margaret Shauers, Great Bend, Kansas
Provided by Taste of Home
Categories Lunch
Time 1h35m
Yield 6 servings (3 quarts).
Number Of Ingredients 11
Steps:
- In a large kettle or Dutch oven, combine the first six ingredients. Tie cloves and bay leaf in a cheesecloth bag and add to kettle; bring to a boil. Reduce heat; cover and simmer for 1 hour. Add turkey, macaroni and parsley; cover and simmer for 15-20 minutes or until the macaroni is tender and the soup is heated through. Discard spice bag.
Nutrition Facts :
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#time-to-make #course #main-ingredient #preparation #occasion #low-protein #soups-stews #pasta #poultry #turkey #dietary #low-cholesterol #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #pasta-rice-and-grains #4-hours-or-less
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Arturo Gonzalez
[email protected]This soup is a great way to use up leftover turkey. It's also a very affordable meal to make.
niko gamer
[email protected]This soup is delicious and easy to make. I highly recommend it.
Now a days
[email protected]This soup is a great way to get your kids to eat their vegetables.
PRAISE ADEWUMI
[email protected]I love that this soup is made with all-natural ingredients.
hamza don
[email protected]This soup is a great way to warm up on a cold day.
S.R Sakib
[email protected]I've been making this soup for years and it's always a hit with my family and friends.
Amjad Ali Khan
[email protected]This soup is perfect for a quick and easy meal. It's also very healthy and filling.
Shate Shate
[email protected]I'm not a fan of turkey, but this soup was actually really good. The broth was flavorful and the noodles were cooked perfectly.
MR GOAT
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Md Sovo
[email protected]I added some extra vegetables to this soup, like carrots and celery, and it turned out even better.
Libby Goldfinch
[email protected]This soup is a great way to use up leftover turkey. It's also a very affordable meal to make.
Caroline Kison
[email protected]I was disappointed with this soup. The broth was too salty and the noodles were overcooked.
blame Shaun
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the broth is so flavorful.
Hasibol Rabb
[email protected]I've made this soup several times and it's always a hit. I love that I can use leftover turkey, which makes it a great way to use up leftovers.
Joshua Owens
[email protected]This soup was a lifesaver when I was sick. It was easy to make and really helped soothe my sore throat.
Malik Zaeem
[email protected]I followed the recipe exactly and the soup turned out bland and watery. I had to add a lot of salt and pepper to make it palatable.
Angilea Tew
[email protected]This soup was easy to make and turned out delicious. I used leftover turkey from Thanksgiving and it was perfect. Will definitely make again!
Hanna
[email protected]I'm not a big fan of turkey, but this soup was actually really good. The broth was rich and flavorful, and the noodles were tender. I'll definitely be making this again.
Ivaalex
[email protected]This turkey noodle soup was a hit with my family! The broth was flavorful and the noodles were cooked perfectly. I added some extra vegetables, like carrots and celery, and it turned out great.