"This is a great way to use up leftover turkey," writes Ramona Fish. The Columbus, Indiana cook blends nutritious spinach with turkey breast, fat-free cottage cheese and reduced-fat cheese for a hearty meal.
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions. Meanwhile, in a large bowl, combine the turkey, soup, garlic salt, rosemary and pepper. In a small bowl, combine the spinach, cottage cheese and 1/2 cup mozzarella cheese., Drain noodles. Place half of the noodles in a 2-qt. baking dish coated with cooking spray; layer with half of the turkey and cottage cheese mixtures. Repeat layers., Cover and bake at 350° for 35 minutes. Uncover; sprinkle with remaining mozzarella. Bake 10-15 minutes longer or until edges are lightly browned. Sprinkle with paprika. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 357 calories, Fat 6g fat (3g saturated fat), Cholesterol 81mg cholesterol, Sodium 746mg sodium, Carbohydrate 32g carbohydrate (5g sugars, Fiber 4g fiber), Protein 40g protein. Diabetic Exchanges
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Sharon Greenham
[email protected]This is a great comfort food recipe. It's perfect for a cold winter night.
Lucille Lackey
[email protected]This recipe was a lifesaver! I had a lot of leftover turkey and didn't know what to do with it. This dish was easy to make and it tasted great. My family loved it.
Xawa Elmi
[email protected]This was easy to make and really tasty. I'll definitely be making it again.
trollge
[email protected]Overall, this was a good recipe. The turkey was tender and the noodles were cooked perfectly. However, I found the sauce to be a bit too heavy. Next time, I'll try using a lighter sauce.
Melissa Williamson
[email protected]This dish was a bit too salty for my taste. I think I'll try it again with less salt next time.
Mthobeki Nondaba
[email protected]Not a fan of the recipe. The sauce was too bland and the noodles were overcooked.
MD Sojol Miah
[email protected]This was a great way to use up leftover turkey. The noodles were cooked perfectly and the sauce was flavorful. Definitely a keeper recipe.
Montoya Hughes
[email protected]Delicious and comforting dish. Perfect for a weeknight meal.
Lalbabu Sharma
[email protected]Easy to follow recipe and turned out great! I used leftover Thanksgiving turkey and it was perfect. Will definitely be making this again.
Reach Globe
[email protected]This turkey noodle bake was a hit at our dinner table! The flavors were perfectly balanced and the leftovers were even better the next day. Will definitely be making this again.