Rachael Ray's crowd-pleasing casserole is chock full of tender turkey, mushrooms and corn. Get the recipe from Food Network.
Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 20
Steps:
- For the sauce: In a blender or food processor, combine the peppers with the stock, garlic, onions, cilantro and some salt and pepper, then puree. In a saucepot over medium heat, melt the butter, then whisk in the flour. Add the milk and cream and raise the heat a bit. Add the poblano puree and simmer to thicken and cook the sauce, 20 to 25 minutes.
- For the casserole: Heat the EVOO in a large skillet over medium-high heat; add the butter and melt into the oil. Brown the mushrooms, about 10 minutes. Then add the corn and shallots, and cook to lightly brown the corn and soften the shallots, about 5 minutes more. Add the turkey and stock and heat through.
- Char the tortillas over an open flame on a gas burner, or in dry skillet.
- Layer half the turkey, mushrooms and corn in a casserole dish, and top with half the sauce, cheese and a shingled layer of 3 tortillas. Top the tortillas with the remaining turkey, mushrooms and corn, tortillas, sauce and cheese. Cool and store for a make-ahead meal, or bake to serve. Bake at 400 degrees F from room temperature until heated through and brown and bubbly.
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Onyinye Irabor
[email protected]This casserole is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
umu Abshir
[email protected]I love this casserole! It's so flavorful and satisfying.
Ashik Roy
[email protected]This casserole is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Hakmat Khan
[email protected]I made this casserole for my family last night and they loved it! It's a really easy recipe to follow and the results are delicious.
Jonathan Hughes
[email protected]This casserole is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Sky Yvonnelocky
[email protected]I love this casserole! It's so flavorful and satisfying.
Gumisiriza Benson
[email protected]This casserole is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jumatic pro Starbowy
[email protected]I made this casserole for my family last night and they loved it! It's a really easy recipe to follow and the results are delicious.
Kerys Grace
[email protected]This casserole is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.
Biswas Thapa
[email protected]I love this casserole! It's so flavorful and satisfying.
Isaiah Santos
[email protected]This casserole is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Zelo Zelos
[email protected]I made this casserole for my family last night and they loved it! It's a really easy recipe to follow and the results are delicious.
ALi 786.
[email protected]This casserole is a great way to use up leftover turkey. It's also a great way to get your kids to eat their vegetables.