TURKEY MEATLOAF

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Turkey Meatloaf image

For a Thanksgiving dinner any time of the year, this tender and moist turkey meatloaf is perfect.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 1h5m

Yield 5

Number Of Ingredients 15

2 teaspoons vegetable oil
3/4 cup finely chopped onion
1/4 cup finely chopped green bell pepper
2 cloves garlic, finely chopped
1/4 cup shredded reduced-fat sharp Cheddar cheese (1 oz)
1/4 cup Progresso™ Italian style bread crumbs
1 1/2 teaspoons Italian seasoning
1 teaspoon ketchup
1/2 teaspoon salt
1/2 teaspoon pepper
1 egg, slightly beaten
1 1/4 lb ground turkey breast
1/2 cup ketchup
1 tablespoon packed light brown sugar
1 teaspoon yellow mustard

Steps:

  • Heat oven to 350°F. Spray 8x4-inch loaf pan with cooking spray.
  • In 12-inch nonstick skillet, heat oil over medium-high heat. Cook onion, bell pepper and garlic in oil 3 minutes, stirring occasionally. Cool.
  • In large bowl, mix cheese, bread crumbs, Italian seasoning, 1 teaspoon ketchup, the salt, pepper, egg and onion mixture. Crumble turkey over mixture; stir just until blended. Pack mixture into loaf pan.
  • Bake 35 minutes. In small bowl, mix 1/2 cup ketchup, the brown sugar and mustard. Spread over meatloaf. Bake 5 minutes longer or until meat thermometer inserted in center reads 160°F. Let stand 10 minutes before cutting.

Nutrition Facts : Calories 250, Carbohydrate 17 g, Fat 1/2, Fiber 1 g, Protein 26 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 810 mg

Torious Williams
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I love this turkey meatloaf recipe because it's so versatile. I can add different vegetables, herbs, and spices to create different flavors.


Ms Samiya
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This turkey meatloaf is a great way to use up leftover turkey. It's also a delicious and healthy meal that the whole family will love.


HA Zisan
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This turkey meatloaf is the perfect comfort food. It's hearty, flavorful, and always makes me feel better on a cold day.


Sphamandla Ndlovu
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I've made this turkey meatloaf several times now and it's always a hit. I love that it's a healthier alternative to traditional beef meatloaf.


Bahadur pathan Bahadur pathan
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This turkey meatloaf is a lifesaver on busy weeknights. It's quick and easy to make, and always a crowd-pleaser.


grim Malcolm
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This turkey meatloaf is a great freezer meal. I make a double batch and freeze half of it for later.


Nethered Wastes
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I love this turkey meatloaf recipe because it's so easy to make. I can throw it together in just a few minutes.


Brenda Pilcher
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This turkey meatloaf is a great way to sneak some vegetables into your kids' diet. They'll never even know they're there!


Fasil Alemneh1
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I've tried many turkey meatloaf recipes, but this one is by far the best. It's moist, flavorful, and always a hit with my family.


Fesh Tyra61
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This turkey meatloaf is a great recipe for a crowd. It's easy to make and always a hit.


Derara Wekgari
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I made this turkey meatloaf for my kids and they loved it! They said it was the best meatloaf they've ever had.


Nyerere Shem
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This turkey meatloaf is a great way to use up leftover turkey. It's also a healthier alternative to traditional beef meatloaf.


Abu Hanif Bijoy
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I've made this turkey meatloaf several times now and it always turns out perfectly. It's a great recipe for a healthy and delicious weeknight meal.


Pushpita Arpa
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This turkey meatloaf was a hit at my dinner party! Everyone raved about how moist and flavorful it was.


Sadiya Afrin
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I made this turkey meatloaf for my family and they loved it! It was a nice change from traditional beef meatloaf.


Farah Wassim
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This was a really easy meatloaf to make, and it turned out so well! The turkey meatloaf was moist and flavorful, and the vegetables added a nice crunch. I will definitely be making this again!


fhtl0
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The turkey meatloaf turned out great! It was moist and flavorful, and the vegetables added a nice touch. I especially liked the addition of the bread crumbs, which helped to keep the meatloaf from being too dry.


Fasial Bhai
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This turkey meatloaf was a delicious and healthy alternative to traditional beef meatloaf. The lean turkey meat made it a lighter dish, and the vegetables added flavor and moisture. I will definitely be making this again!