TURKEY MEATBALL SUBS
Here's an easy and nutritious way to make meatballs without all the mess of frying. Slather them with spaghetti sauce and tuck them in a sub sandwich roll-and you have a hearty lunch in hand that folks of all ages simply gobble up. -Cheryl Maczko Arthurdale, West Virginia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the onion, green pepper, garlic, parsley and seasonings. Stir in 1/2 cup spaghetti sauce. Crumble turkey over mixture and mix well., Shape into 1-in. balls. Place on a greased broiler pan. Broil 4-6 in. from the heat for 8 minutes. Turn and broil 3-5 minutes longer or until meat is no longer pink., Transfer the meatballs to a large saucepan; add remaining spaghetti sauce. Bring to a boil. Reduce heat; cover and simmer for 5 minutes or until heated through. Serve meatballs and sauce on buns. Sprinkle with cheese.
Nutrition Facts : Calories 503 calories, Fat 18g fat (6g saturated fat), Cholesterol 59mg cholesterol, Sodium 1257mg sodium, Carbohydrate 61g carbohydrate (13g sugars, Fiber 5g fiber), Protein 24g protein.
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Falon Carpenter
[email protected]These turkey meatball subs are delicious! The meatballs are moist and flavorful, and the sauce is perfect. I will definitely be making these again.
Noor jamal
[email protected]These turkey meatball subs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Arslsn
[email protected]These subs are perfect for a quick and easy weeknight meal. I love that I can use ground turkey to make them healthier.
Ione Figueroa
[email protected]I've made these turkey meatball subs several times and they're always a hit. The meatballs are so moist and flavorful, and the sauce is perfect.
Md Mafug
[email protected]These turkey meatball subs are delicious! The meatballs are moist and flavorful, and the sauce is perfect. I will definitely be making these again.
Wizzy
[email protected]These turkey meatball subs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Sharell Martin
[email protected]These subs are perfect for a quick and easy weeknight meal. I love that I can use ground turkey to make them healthier.
Mohammed emad Ahmed
[email protected]I've made these turkey meatball subs several times and they're always a hit. The meatballs are so moist and flavorful, and the sauce is perfect.
Anthony Akwotiga
[email protected]These turkey meatball subs are delicious! The meatballs are moist and flavorful, and the sauce is perfect. I will definitely be making these again.
Elizabeth Ayomide
[email protected]These subs are perfect for a quick and easy weeknight meal. I love that I can use ground turkey to make them healthier.
adegboye adesewa
[email protected]These turkey meatball subs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
Evern Otieno
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. The sauce is what really makes this dish shine.
Pk Boss
[email protected]These subs are perfect for a quick and easy weeknight meal. I love that I can use ground turkey to make them healthier.
Naser Eng
[email protected]I've made these turkey meatball subs several times and they're always a hit. The meatballs are so moist and flavorful, and the sauce is perfect.
Zoe Davis
[email protected]These turkey meatball subs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just reheat them when I'm ready to eat.
british account
[email protected]I'm not a big fan of turkey, but these meatballs were surprisingly good. The sauce is what really makes this dish shine.
Birbal Sah
[email protected]This recipe is a great way to use up leftover turkey. The meatballs are easy to make and the subs are perfect for a quick and easy weeknight meal.
Isabell Valdes
[email protected]I used ground chicken instead of turkey and they turned out great! I also added some chopped red pepper and zucchini to the meatballs for extra flavor.
Nasir Segda
[email protected]These turkey meatball subs were a hit with my family! The meatballs were moist and flavorful, and the sauce was delicious. I will definitely be making these again.