TURKEY LASAGNA ROLL-UPS
"When making traditional lasagna, my mother would always have leftover noodles, so she experimented and came up with this tasty way to use them up," writes Renee Buck from Greenville, South Carolina. "You can substitute chicken for the ground turkey and use spinach instead of broccoli in the filling for these roll-ups," she suggests.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Cook the noodles according to package directions; rinse and drain. In a nonstick skillet, cook turkey and onion over medium heat until turkey is no longer pink. , Meanwhile, in a small saucepan, bring broccoli and water to a boil. Reduce heat; cover and simmer for 5 minutes or until crisp-tender; drain., Add the broccoli, ricotta, egg, milk, thyme and salt to the turkey mixture. Spread over each noodle; drizzle each with 1/4 cup spaghetti sauce. Carefully roll up jelly-roll style. , Place seam side down in an 8-in. square baking dish coated with cooking spray. Drizzle with remaining spaghetti sauce. , Cover and bake at 375° for 45-50 minutes or until a thermometer reads 160°. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 347 calories, Fat 13g fat (6g saturated fat), Cholesterol 110mg cholesterol, Sodium 853mg sodium, Carbohydrate 33g carbohydrate (0 sugars, Fiber 4g fiber), Protein 23g protein. Diabetic Exchanges
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T Rolls
[email protected]The turkey lasagna roll-ups were delicious! The only thing I would change is to use a little less salt. Other than that, they were perfect.
Olalekan Mosaku
[email protected]I made these lasagna roll-ups for a party and they were a big hit! Everyone loved them. They are easy to make and they look impressive.
xt waisi op
[email protected]This recipe is a great way to use up leftover turkey. The lasagna roll-ups are easy to make and they taste delicious. I would recommend using a good quality marinara sauce.
Shakirah Zaidi
[email protected]I followed the recipe exactly and the lasagna roll-ups turned out perfectly. They were cheesy, flavorful, and the turkey was moist.
Eli Smith
[email protected]These lasagna roll-ups are a great way to use up leftover turkey. They are also a lot of fun to make.
Kynslie Bryant
[email protected]I'm not a big fan of turkey, but I loved these lasagna roll-ups. The flavors were amazing and the dish was easy to make. I will definitely be making this again.
Claudio Mulin
[email protected]I made these lasagna roll-ups for a potluck and they were a huge success! Everyone loved them. They are so easy to make and they taste delicious.
Shaista Farhan
[email protected]These lasagna roll-ups are a great way to sneak some vegetables into your kids' diet. They are also a lot of fun to make.
Drenkrod
[email protected]I love this recipe! The lasagna roll-ups are always a hit with my family and friends. They are easy to make and they taste amazing.
Gloria Yeboah
[email protected]The turkey lasagna roll-ups were delicious! The only thing I would change is to use a little less salt. Other than that, they were perfect.
Gaming With Tonmoy
[email protected]I made these lasagna roll-ups for a party and they were a big hit! Everyone loved them. They are easy to make and they look impressive.
Byron Hill
[email protected]This recipe is a great way to use up leftover turkey. The lasagna roll-ups are easy to make and they taste great. I would recommend using a good quality marinara sauce.
Birendra Bahadur Shahi
[email protected]I followed the recipe exactly and the lasagna roll-ups turned out perfectly. They were cheesy, flavorful, and the turkey was moist. My kids loved them!
Frankie Tabor
[email protected]Turkey lasagna roll-ups were a hit with my family! The flavors were delicious and the dish was easy to make. I will definitely be making this again.