TURKEY GRAVY
Classic veggies, fresh herbs and bones from a home-cooked turkey make this heirloom gravy a keeper. At our house, we wouldn't even think of sitting down to Thanksgiving dinner without it. -Nick Iverson, Denver, Colorado
Provided by Taste of Home
Time 1h20m
Yield 3-1/2 cups.
Number Of Ingredients 17
Steps:
- In a Dutch oven, heat oil over medium-high heat. Add turkey parts; brown on all sides, 8-10 minutes. Remove from pan. Add carrots, celery and onion; cook and stir until browned and softened, 6-8 minutes., Return turkey parts to Dutch oven. Pour in broth; stir in parsley, garlic, bay leaves and peppercorns. Bring to a boil. Reduce heat; simmer, covered, for 30 minutes. , Strain broth; discard bones, vegetables, bay leaves and peppercorns. Return broth to pan, and bring to a boil over medium-high heat. In a small bowl, whisk together cornstarch and water. Whisk cornstarch mixture into broth until thickened. Stir in remaining ingredients.
Nutrition Facts : Calories 31 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 332mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
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Mohsin Malik
[email protected]I love this gravy! It's so easy to make and always turns out perfect. I highly recommend it.
Rochelle Jones
[email protected]This gravy is the best! I've been making it for years and it's always a hit.
Sendosali Pakistani
[email protected]I've tried this gravy with both turkey and chicken. It's delicious with both.
Musharraf Khan
[email protected]This gravy is a great way to use up leftover turkey. It's also great for freezing.
Cathal Boland
[email protected]I'm not a great cook, but this gravy turned out perfect. It's so easy to follow the recipe.
Christopher Blackwell
[email protected]This gravy is the perfect consistency. It's not too thick or too thin.
Mahar Ayan
[email protected]I love that this gravy is made with real turkey drippings. It gives it such a rich and flavorful taste.
BeckBuilt
[email protected]This gravy is a must-have for any Thanksgiving dinner. It's so flavorful and easy to make.
HOJROT ALl
[email protected]I've made this gravy several times now and it's always a hit. It's so easy to make and always turns out perfect.
Usmam Ali8888
[email protected]This gravy is the perfect way to dress up any holiday meal. It's also great for leftovers.
MC Teekay
[email protected]I'm not a big fan of turkey, but this gravy makes it so much better. It's so rich and creamy.
Joane Miles
[email protected]This gravy is so flavorful and easy to make. I love that it uses simple ingredients that I always have on hand.
kasie garcia
[email protected]I've been making this gravy for years and it's always a hit. It's the perfect addition to any holiday meal.
sarah blackburn
[email protected]This gravy was a lifesaver! I was running behind on Thanksgiving morning and this recipe came together so quickly and easily. It was also delicious.
Thomas Cochran
[email protected]This is the best turkey gravy recipe I've ever tried. It's so easy to make and always turns out perfect.
Cliff Wafula
[email protected]I made this gravy for my family's Christmas dinner and they loved it. It was so easy to make and turned out perfect.
Rex Mosh
[email protected]This gravy was delicious! I used it on my turkey, mashed potatoes, and stuffing. It was the perfect addition to our Thanksgiving meal.
Guadalupe Arias
[email protected]I've tried many turkey gravy recipes over the years, but this one is by far the best. It's rich, flavorful, and has the perfect consistency.
md ashik Atrai
[email protected]This turkey gravy was a hit at our Thanksgiving dinner! It was so easy to make and had the perfect flavor. I will definitely be making this again next year.