TURKEY GIBLET STOCK
Steps:
- Heat oil in a 12-inch heavy skillet over medium-high heat until it shimmers. Cut neck into 1-inch pieces. Brown neck, giblets, celery, carrot, and onion, turning occasionally, about 6 minutes. Add chicken stock, scraping up brown bits.
- Transfer mixture to a 3-quart saucepan. Add water, bay leaf, peppercorns, and thyme and simmer, uncovered, until liquid is reduced to about 4 cups, 40 to 45 minutes.
- Strain stock through a fine-mesh sieve into a bowl (discard solids). Skim off and discard any fat.
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Karen Fowler
[email protected]I've tried many different turkey stock recipes and this one is by far the best. It's so flavorful and rich. I use it in all of my turkey recipes.
Jannat Begam
[email protected]This is a great recipe for turkey stock. It's easy to make and it turns out delicious. I used it to make turkey soup and it was the best soup I've ever had.
Sara Genene
[email protected]I love this stock! It's so easy to make and it's so versatile. I've used it to make soups, stews, and sauces. It always adds a delicious flavor to my dishes.
Megs Shirey
[email protected]This stock is amazing! I used it to make turkey soup and it was the best soup I've ever had. The stock was so flavorful and rich. I will definitely be making this again and again.
Kanes Fatema
[email protected]I've tried many different turkey stock recipes and this one is by far the best. It's so flavorful and rich. I use it in all of my turkey recipes.
Imran kurdzada
[email protected]This is a great recipe for turkey stock. It's easy to make and it turns out delicious. I used it to make turkey soup and it was the best soup I've ever had.
Randhir Gupta
[email protected]I love this stock! It's so easy to make and it's so versatile. I've used it to make soups, stews, and sauces. It always adds a delicious flavor to my dishes.
Inam Choudhry
[email protected]This stock is amazing! I used it to make turkey soup and it was the best soup I've ever had. The stock was so flavorful and rich. I will definitely be making this again and again.
anita james
[email protected]I've tried many different turkey stock recipes and this one is by far the best. It's so flavorful and rich. I use it in all of my turkey recipes.
KGF 1
[email protected]This is a great recipe for turkey stock. It's easy to make and it turns out delicious. I used it to make turkey soup and it was the best soup I've ever had.
nathaniel hammond
[email protected]I love this stock! It's so easy to make and it's so versatile. I've used it to make soups, stews, and sauces. It always adds a delicious flavor to my dishes.
Isaiah Collins
[email protected]This stock is amazing! I used it to make turkey soup and it was the best soup I've ever had. The stock was so flavorful and rich. I will definitely be making this again and again.
Cory Taupari
[email protected]I've tried many different turkey stock recipes and this one is by far the best. It's so flavorful and rich. I use it in all of my turkey recipes.
Elaine Manalili
[email protected]This is a great recipe for turkey stock. It's easy to make and it turns out delicious. I used it to make turkey soup and it was the best soup I've ever had.
Coachbright
[email protected]I love this stock! It's so easy to make and it's so versatile. I've used it to make soups, stews, and sauces. It always adds a delicious flavor to my dishes.
Sofien ayadi
[email protected]This stock is amazing! I used it to make turkey soup and it was the best soup I've ever had. The stock was so flavorful and rich. I will definitely be making this again and again.
Ruth Woods
[email protected]I've made this stock several times now and it's always a hit. It's so easy to make and it's so flavorful. I use it in all sorts of recipes, from soups to stews to sauces. It's also great for making gravy.
Liinathii Bahmbiisor
[email protected]This was my first time making turkey stock and it turned out great! I used the stock to make turkey soup and it was delicious. The stock was very flavorful and had a nice rich color. I will definitely be making this again.