TURKEY FILETS WITH MUSHROOMS OVER EGG NOODLES
A good recipe using jars of Heinz Gravy instead of "cream soups". I used an off brand of gravy once and it just wasn't the same. This works good with left over turkey or chicken and fresh mushrooms makes all the difference. Note: we are using beef gravy not chicken or turkey gravy. Although I'm sure it would be just as good using any gravy you'd like.
Provided by Catnip46
Categories Poultry
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Season turkey filets with salt and pepper. Heat butter in large skillet on medium heat. Cook seasoned filets 2 to 2 ½ minutes per side until lightly browned and internal temperature reaches 165 degrees F. Remove filets from pan; keep warm.
- Add mushrooms, onions and garlic to pan. Cook 4 to 5 minutes until lightly browned. Stirring frequently.
- Add wine to pan. Cook 2 minutes. Stir in gravy. Bring to a simmer.
- Add turkey filets to skillet mixture. Simmer until turkey is heated through. Serve over hot cooked noodles.
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Zra Lewany
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Lakmali Fernando
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. The turkey is always cooked perfectly and the sauce is delicious.
Aawon Tsawe
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The turkey is always cooked perfectly and the sauce is delicious.
Devangie Quick
[email protected]I've made this recipe several times now and it always turns out great. The turkey is always moist and flavorful, and the mushrooms and egg noodles are the perfect accompaniment.
Ange amanda
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Savage 420
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. The turkey is always cooked perfectly and the sauce is delicious.
ADIB HASAN
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The turkey is always cooked perfectly and the sauce is delicious.
Abdul Kalam
[email protected]I've made this recipe several times now and it always turns out great. The turkey is always moist and flavorful, and the mushrooms and egg noodles are the perfect accompaniment.
Magar Dev
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Maganda Johnbosco
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. The turkey is always cooked perfectly and the sauce is delicious.
Drake Martin
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The turkey is always cooked perfectly and the sauce is delicious.
Julius Promise
[email protected]I've made this recipe several times now and it always turns out great. The turkey is always moist and flavorful, and the mushrooms and egg noodles are the perfect accompaniment.
Rosecate Wawira
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Nadine Laliberte
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. The turkey is always cooked perfectly and the sauce is delicious.
Narayan Lamichhane
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. The turkey is always moist and flavorful, and the mushrooms and egg noodles are the perfect accompaniment.
erk law
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved it, even my picky eater. The turkey was cooked perfectly and the sauce was delicious.
Torious Williams
[email protected]This was a great recipe! The turkey was moist and flavorful, and the mushrooms and egg noodles were the perfect accompaniment. I will definitely be making this again.