TURKEY ENCHILADAS WITH CREAMY SAUCE

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Turkey Enchiladas with Creamy Sauce image

The hearty entree is generously stuffed with cubed turkey, cheese and chilies in a mild creamy sauce. My daughter made this dish for us, and it was excellent.-Leona Therou, Overland Park, Kansas

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 6 servings.

Number Of Ingredients 11

1 medium onion, chopped
1/3 cup chopped green pepper
2 tablespoons canola oil
2 cups cubed cooked turkey
1 cup shredded Colby-Monterey Jack cheese, divided
1 can (4 ounces) chopped green chilies
1 cup sour cream
1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
1/4 teaspoon ground coriander
1/8 teaspoon ground cumin
6 flour tortillas (8 inches), warmed

Steps:

  • In a large skillet, saute onion and green pepper in oil until tender; remove from the heat. Stir in the turkey, 1/2 cup of cheese and chilies; set aside. In a large saucepan, combine the sour cream, soup, coriander and cumin. cook and stir over low heat until warm; stir 1/2 cup into the turkey mixture., Spoon about 1/3 cup turkey filling down the center of each tortilla; roll up tightly. Place seam side down in a greased 13x9-in. baking dish. Spoon remaining soup mixture down center of tortillas. Sprinkle with remaining cheese. , Bake, uncovered, at 350° for 20-25 minutes or until heated through.

Nutrition Facts : Calories 474 calories, Fat 25g fat (11g saturated fat), Cholesterol 83mg cholesterol, Sodium 876mg sodium, Carbohydrate 34g carbohydrate (3g sugars, Fiber 1g fiber), Protein 25g protein.

Joy Ram
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These enchiladas were a total disaster. I would not recommend this recipe.


Alnd Ahmed
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I'm not sure what I did wrong, but my enchiladas turned out dry and overcooked.


Jus Van
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These enchiladas were a bit bland for my taste. I added some extra spices and they turned out much better.


Syed Ashiqul Islam
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I thought the recipe was a bit too complicated. I ended up simplifying it and it turned out just as good.


kevin mainza
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I had some trouble finding tomatillos at my local grocery store, but I was able to find them at a Mexican grocery store.


Md Icha
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These enchiladas were a bit too spicy for my taste, but my husband loved them.


Asif Jaam
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I'm not a big fan of turkey, but these enchiladas were amazing! The sauce was so good that I didn't even miss the beef.


Vj_ray Da-citizen
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I made these enchiladas for a party and they were a huge success. Everyone loved them!


Md Sumon islam Md Sumon islam
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The turkey enchiladas were delicious! The sauce was creamy and flavorful, and the turkey was moist and tender.


Nome Nomi
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I love how easy these enchiladas were to make. I was able to get them on the table in under an hour.


Sanjib Kushwaha
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These turkey enchiladas were a hit with my family! The creamy sauce was rich and flavorful, and the turkey was cooked perfectly. I will definitely be making this recipe again.