TURKEY-CURTIDO SANDWICHES
My family makes these sandwiches with the leftovers of our Salvadorian Roast Turkey. The sandwiches are really messy, but really yummy, and totally worth the work.
Provided by JENNF45
Categories Main Dish Recipes Sandwich Recipes Turkey
Time 35m
Yield 8
Number Of Ingredients 11
Steps:
- Bring a large pot of lightly salted water to a boil. Turn off heat and stir in cabbage and carrots; let stand for 2 minutes then drain in a colander. Rinse well with cold water, then squeeze dry.
- Place shredded cabbage and carrots into a large bowl along with the onion, oregano, and mayonnaise. Mix together until you have a mixture resembling coleslaw. This is the curtido.
- To prepare sandwiches, lightly spread each roll with mayonnaise and pile with shredded turkey. Place a scoop of curtido on top of the turkey, and finish with sliced tomatoes, cucumbers, and radishes.
Nutrition Facts : Calories 591.6 calories, Carbohydrate 39.1 g, Cholesterol 96.7 mg, Fat 30.2 g, Fiber 4.7 g, Protein 40.1 g, SaturatedFat 5.8 g, Sodium 629.4 mg, Sugar 4.6 g
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Angelo Martinez
[email protected]These turkey curtido sandwiches are my new favorite lunch! They're so easy to make and they're always a hit with my friends.
Sanju Khadka
[email protected]These sandwiches are the perfect combination of savory and tangy. I love the way the curtido adds a bit of spice to the turkey.
Munna Lajina
[email protected]I'm always looking for new ways to use up leftover turkey, and these sandwiches are a great option. They're easy to make and they taste great.
Nomi Shah
[email protected]These sandwiches were easy to make and turned out so delicious! I'll definitely be adding this recipe to my regular rotation.
Saima Mohsina
[email protected]I'm not a big fan of turkey sandwiches, but these were actually really good. The curtido added a nice tangy flavor that I really liked.
Hayat Khan
[email protected]These sandwiches are a great way to use up leftover turkey. They're also a fun and easy meal to make with kids.
BLU3
[email protected]I love the combination of flavors in these sandwiches. The turkey is savory, the curtido is tangy, and the bread is soft and fluffy. It's the perfect sandwich for a summer picnic.
Kingsley Ezekwere
[email protected]These turkey curtido sandwiches are the perfect lunch for a busy weeknight. They're quick and easy to make, and they're always a hit with my family.
Allahbachayo Nohri Allahbachayo Nohri
[email protected]These sandwiches were a great way to use up leftover turkey. They were also very easy to make.
Sharmia Hoover
[email protected]I found the recipe to be a bit confusing. The instructions weren't very clear.
Arika Saha
[email protected]These sandwiches were just okay. The curtido was a bit too sour for my taste.
Fredrick David Kametu
[email protected]I wasn't sure what to expect from these sandwiches, but I was pleasantly surprised! They were delicious and I will definitely be making them again.
Tanha Hassen
[email protected]These sandwiches were a bit messy to eat, but they were totally worth it! The flavors were incredible.
Casandra Kc
[email protected]I love the tangy flavor of the curtido in these sandwiches. It's the perfect complement to the rich flavor of the turkey.
Miriam Bustos
[email protected]These sandwiches were a great way to use up leftover turkey. They were also a fun and easy meal to make with my kids.
Sithy Fareeda
[email protected]I'm not usually a fan of turkey sandwiches, but these were amazing! The curtido gave them a unique and delicious flavor.
Antor Raj
[email protected]The sandwiches were easy to make and turned out great! The turkey and curtido complemented each other perfectly, and the bread was soft and fluffy.
MRAKIB GAMING
[email protected]These turkey curtido sandwiches were a hit with my family! Everyone loved the combination of flavors, and the curtido added a nice tangy crunch. I'll definitely be making these again!