This recipe is from KOMO News, Seattle's ABC affiliate. I added the amounts of turkey and cranberry sauce that worked best for me; the rest of the recipe is as posted on the station's website. It can be made as an appetizer for Thanksgiving Day, or it can be made later as a quick snack to use up leftover turkey and cranberry sauce from Thanksgiving dinner.
Provided by Northwestgal
Categories Poultry
Time 30m
Yield 20-25 serving(s)
Number Of Ingredients 4
Steps:
- Unroll the crescent rolls and separate into rectangles. Press the seams together to form four rectangles.
- Spread cream cheese on each rectangle. Shred turkey over cream cheese and top with cranberry sauce. (You can also add some dried cranberries too.) Roll up the rectangle from the short side and press the seam to seal.
- Cut each roll into 4 or 5 pinwheels, and place on a lightly greased cookie sheet.
- Bake according to package directions (or 350°F) for 12 to 15 minutes or until light golden brown. Serve warm.
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Courage Karren
[email protected]I was looking for a fun and easy appetizer to make for a party and these pinwheels fit the bill perfectly. They were a big hit with my guests and they were gone in no time. I will definitely be making them again.
Christina Stevens
[email protected]These pinwheels were so easy to make and they turned out so delicious! I will definitely be making them again for my next party.
Jeewan Tharu
[email protected]I made these pinwheels for a potluck and they were a huge hit. Everyone loved them, even the people who don't usually like turkey. I will definitely be making them again.
King EditZX
[email protected]These pinwheels were a great way to use up leftover turkey. They were also a fun and easy lunch option. I will definitely be making them again.
Sofia Mohammed
[email protected]I'm not a big fan of cranberry sauce, but I really enjoyed these pinwheels. The cranberry sauce added a nice tartness that balanced out the richness of the turkey. I will definitely be making them again.
Rita Udo
[email protected]These pinwheels were a little more work than I expected, but they were definitely worth it. They were so delicious and everyone loved them. I will definitely be making them again.
Qadeer Ahmed (Pashaa)
[email protected]I was looking for a fun and easy appetizer to make for a party and these pinwheels fit the bill perfectly. They were a big hit with my guests and they were gone in no time.
Wrong Man
[email protected]These pinwheels were so easy to make and they turned out so delicious! I will definitely be making them again for my next party.
shaun loyd
[email protected]I made these pinwheels for a potluck and they were a huge hit. Everyone loved them, even the people who don't usually like turkey.
Avi Etwarowa
[email protected]These pinwheels were a great way to use up leftover turkey. They were also a fun and easy lunch option.
AliOzka
[email protected]I'm not a big fan of cranberry sauce, but I really enjoyed these pinwheels. The cranberry sauce added a nice tartness that balanced out the richness of the turkey.
Melissa Sanchez
[email protected]These pinwheels were a little more work than I expected, but they were definitely worth it. They were so delicious and everyone loved them.
Suheyb Khaliif
[email protected]I was looking for a fun and easy appetizer to make for a party and these pinwheels fit the bill perfectly. They were a big hit with my guests.
SUBAIDAT SUBAIR
[email protected]These pinwheels were so easy to make and they turned out so cute! I will definitely be making them again.
Raja Nankani
[email protected]I made these pinwheels for my family's Thanksgiving dinner and they were a huge success. Everyone loved them, even my picky kids.
mrs ruma
[email protected]These pinwheels were a great way to use up leftover turkey. They were also a fun and easy appetizer to make.
Shelia Gonzales
[email protected]I'm not usually a fan of turkey, but these pinwheels were surprisingly delicious. The cranberry sauce added a nice tartness that balanced out the richness of the turkey.
Mohammed Shamim
[email protected]These turkey cranberry pinwheels were a hit at my holiday party! They were easy to make and everyone loved them.