We make these tiny tarts to stand in for the turkey and its trimmings at our casual holiday gatherings. - Nadine Mesch, Mount Healthy, Ohio
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 2-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, mix the first five ingredients. Add the turkey, celery, cranberries, cheese and pecans; toss to coat., Arrange tart shells on an ungreased baking sheet. Fill with turkey mixture. Bake at 375° for 10-12 minutes or until heated through. Serve warm.
Nutrition Facts : Calories 71 calories, Fat 4g fat (1g saturated fat), Cholesterol 10mg cholesterol, Sodium 38mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
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izatullah khan Kllar
[email protected]These were a little bland for my taste. I think I would add some more seasoning next time.
Precious Oluchi
[email protected]These were so easy to make and they tasted amazing. I will definitely be making them again.
nevaeh swampy
[email protected]I've never made anything like this before, but they turned out great! I'm definitely going to make them again.
ABBY JAMESON
[email protected]These were perfect for a quick and easy weeknight meal.
Rishi Ahmed
[email protected]I made these for Thanksgiving and they were a huge hit! Everyone loved them.
Herbert Morris
[email protected]I didn't have any cranberries, so I used lingonberries instead. They turned out great!
Js Hf
[email protected]These were a bit too sweet for my taste.
Maddie Bastard
[email protected]I followed the recipe exactly, but my minis didn't turn out as good as the picture. They were still tasty though.
Emad Unauthorized
[email protected]These were a little dry, but overall they were still pretty good.
nomiiwaran 1
[email protected]I'm not a big fan of turkey, but these were actually really good. The cranberry sauce really made the dish.
Andrew Gibson (Andrew_Gaming!)
[email protected]Yum!
Rabin Thakur
[email protected]These were so good! I made them for a potluck and they were gone in minutes.
Alex Love
[email protected]I was pleasantly surprised by how easy these were to make. They turned out great and were a big hit with my family.
Kb Wala
[email protected]These minis were delicious! The turkey was moist and tender, and the cranberry sauce was tangy and sweet. I will definitely be making these again.
Ina Mucaj
[email protected]I've tried many turkey cranberry recipes, but this one is by far the best. The flavors are perfectly balanced and the presentation is beautiful.
Deep Raj
[email protected]These turkey cranberry minis were a hit at my holiday party! They were so easy to make and everyone loved them.