Steps:
- 1. Bring water to a boil in a small saucepan. Stir in couscous, cover and remove from heat; let stand 5 minutes. Line baking sheet with nonstick foil. Heat oven to 425 degrees. 2. Transfer couscous to a large bowl and fluff with fork. Stir in Zucchini, onion, sage, salt and pepper. Add turkey and egg and mix well to combine. Shape into 4 oval meatloaves, each about 1 1/2 inches thick; transfer to prepared baking sheet. 3. in a small cup mix sugar, mustard, and tomato paste until blended and smooth. Brushthe mixture over the meatloaves. Lay bacon slice diagonally over each meatloaf and tuck ends under; brush bacon with remaining mustard glaze. Bake 30 min or until the mealoaves are cookied through. 4. Turn on broiler and place meatloaves under broiler to crisp bacon, about 1 minute.
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T_H_I_L_I_N_A_ _D_I_L_S_H_A_N
[email protected]I loved the combination of the turkey, couscous, and spices in these meatloaves.
Mathias Wagner
[email protected]These meatloaves were a great way to use up leftover turkey. They were easy to make and very tasty.
Insane Tricky
[email protected]I'm not sure what I did wrong, but my meatloaves turned out really dry.
Habib Ullah khan
[email protected]These meatloaves were amazing! I will definitely be making them again.
Cyborg Dev
[email protected]This recipe was a bit too complicated for me. I think I'll try a simpler recipe next time.
Amya Young
[email protected]These meatloaves were a bit too dry for my liking. I think I'll try a different recipe next time.
Sajjadur Rahman Tajun
[email protected]I made these meatloaves for my family and they loved them! They were easy to make and very delicious.
Carlos Vclan
[email protected]These meatloaves were a bit bland for my taste. I think I'll add more spices next time.
Keotshepile Matabane
[email protected]I'm not a big fan of turkey, but I really enjoyed these meatloaves. They were moist and flavorful.
Mak Mahim
[email protected]These meatloaves were a great way to use up leftover turkey. They were easy to make and very tasty.
Parcez Hossen
[email protected]I love this recipe! The meatloaves are always moist and flavorful.
Adeel Nasir
[email protected]This recipe was easy to follow and the meatloaves turned out great. I will definitely make them again.
Every types videos
[email protected]A bit dry, but overall a good recipe.
Z armani armani
[email protected]I made these meatloaves for a potluck and they were a huge success. Everyone raved about them!
Muhammad Amir Shahzad
[email protected]These meatloaves were a great way to use up leftover turkey. They were easy to make and my kids loved them.
Juvan Dreyer
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. The turkey couscous meatloaves were moist and flavorful, and the sauce was the perfect complement.
Sanghar Walay
[email protected]These turkey couscous meatloaves were a hit with my family! They were easy to make and so flavorful. I especially loved the combination of the turkey, couscous, and spices.