TURKEY CHILI WITH GROUND TURKEY BREAST
This is an amalgamation of several different recipes I concocted when first getting familiar with ground turkey breast. I hope you enjoy it as much as my husband and I do!
Provided by Heirloom
Categories Poultry
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Crumble the ground turkey breast into a large (6 quart) stock pot and cook almost through, about 4 minutes, over medium high heat.
- Add the celery, green pepper, onion, and green chili and cook till softened, about 5 minutes, over medium high heat.
- Add the chili powder, cumin, oregano, basil, and sage and stir until just combined.
- Add the can of diced tomatoes, rinsed kidney beans, and chicken stock.
- Allow to come to a boil over medium high heat and then reduce heat to medium low, simmering uncovered for about 20 minutes.
- Season with the salt and pepper to your preference.
- Cook's Note: When handling hot chilies always make sure to wear gloves and refrain from touching your eyes, exposed skin, or other sensitive areas. I've even wrapped my hands in saran wrap to protect them when I didn't have any latex gloves. Be careful!
Nutrition Facts : Calories 641.4, Fat 7.2, SaturatedFat 1.6, Cholesterol 94.8, Sodium 1010.6, Carbohydrate 85.4, Fiber 24.4, Sugar 17.1, Protein 63.7
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Allicurd Midkiff
[email protected]Overall, I thought this chili was pretty good. It was easy to make and it had a lot of flavor. I would definitely make it again.
Ali Wazir
[email protected]This chili is a bit too spicy for my taste. I think I'll reduce the amount of chili powder next time.
Nathan Xholi
[email protected]I'm not a big fan of chili, but this recipe is actually pretty good. The ground turkey makes it a healthier option and the spices give it a lot of flavor. I would definitely make this again.
Yash Gill
[email protected]This chili is a great way to warm up on a cold winter day. It's also a healthy and affordable meal. I like to serve it with cornbread or crackers.
Ritesh Gurung
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved it. I think the secret is in the spices. They really give the chili a lot of flavor.
Rich Martin
[email protected]This chili is delicious! I love the combination of spices and the ground turkey makes it a healthier option. I'll definitely be making this again and again.
Adeel Sindhi
[email protected]I'm not sure what went wrong, but my chili turned out really bland. I followed the recipe exactly, but it just didn't have much flavor. I think I'll try a different recipe next time.
ismail zabiulla
[email protected]This chili is a great way to get your kids to eat vegetables. My kids love the corn and beans in this chili. I also like that it's a healthy meal that is low in fat and calories.
Ali Hosse
[email protected]I made this chili in my slow cooker and it turned out great! It's so easy to just throw all the ingredients in the slow cooker and let it cook all day. I served it with rice and it was a hit with my family.
Midget Man
[email protected]This chili is a bit too spicy for my taste. I think I'll reduce the amount of chili powder next time.
Free Fir
[email protected]I'm not a big fan of turkey, but this chili is actually pretty good. The spices and vegetables help to mask the flavor of the turkey. I would definitely make this again.
Ollie Rhodes
[email protected]This chili is a great way to use up leftover turkey. It's also a healthy and affordable meal. I like to serve it with cornbread or crackers.
Ainembabazi Blessing
[email protected]I love this chili! It's so easy to make and it always turns out delicious. I like to add a bit of sour cream and shredded cheese on top. It's the perfect comfort food for a cold winter day.
sorna talukder
[email protected]This chili is okay, but I've had better. The flavor is a bit too tomatoey for my taste. I think I'll try a different recipe next time.
Dkpeihid Khan
[email protected]I was disappointed with this recipe. The chili was bland and lacked flavor. I followed the recipe exactly, but it just didn't turn out well.
Kevin Anthony Martz
[email protected]This recipe is a keeper! The chili is hearty, flavorful, and easy to make. I made a few changes, such as using ground beef instead of turkey and adding some chopped jalapenos. It turned out great!
Rihaana Mohammed
[email protected]Yum! This chili is so good. I love the combination of spices and the ground turkey makes it a healthier option. I'll definitely be making this again.
Jesmin Shilpi
[email protected]I made this chili for a party and it was a hit! Everyone loved it. It's so flavorful and satisfying. I especially liked the addition of the corn and beans. They added a nice sweetness and texture to the chili.
Yoyal praja
[email protected]This turkey chili is a delicious and healthy meal that is perfect for a cold winter day. The ground turkey breast makes it a leaner option than traditional chili, and the addition of beans, corn, and vegetables provides a variety of nutrients. I foll