TURKEY CASSEROLE
Great for leftover turkey.
Provided by tlboshoff
Categories Main Dish Recipes Casserole Recipes
Time 1h10m
Yield 6
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Bring a large pot of lightly salted water to a boil; cook celery at a boil until tender, 5 to 10 minutes; drain.
- Heat butter in a skillet over medium heat; cook and stir onion and bell pepper in the melted butter until softened, 5 to 10 minutes. Whisk flour into onion mixture until the butter and flour form a paste. Add mushroom soup, milk, and mushrooms; cook, stirring occasionally, until mixture is smooth, 5 to 10 minutes.
- Mix turkey, celery, pimento peppers, almonds, and salt into mushroom soup mixture; cook and stir until heated through, about 5 minutes. Pour mixture into a 2-quart casserole dish; top with bread crumbs and Cheddar cheese.
- Bake in the preheated oven until casserole is bubbling and cheese is melted, 30 to 40 minutes.
Nutrition Facts : Calories 474.9 calories, Carbohydrate 22.7 g, Cholesterol 102.4 mg, Fat 28.4 g, Fiber 3 g, Protein 32.2 g, SaturatedFat 13 g, Sodium 773.4 mg, Sugar 6.3 g
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Yohanan Million
[email protected]This was terrible! The sauce was too thin and the turkey was dry. I wouldn't recommend this recipe.
Shaan Ahmed
[email protected]This was okay. I thought it was a little bland, but my husband liked it. I'll probably make it again, but I'll add some more seasonings next time.
nelufa easmin
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Toariz Khan
[email protected]This was a great way to use up leftover turkey. It was easy to make and it was really tasty.
Jeremiah Pamela
[email protected]I made this for my family and they loved it! It was so easy to make and it was really delicious.
Carlton Trout
[email protected]This was terrible! The sauce was too thin and the turkey was dry. I wouldn't recommend this recipe.
Erik Rivera
[email protected]This was okay. I thought it was a little bland, but my husband liked it. I'll probably make it again, but I'll add some more seasonings next time.
neve Wood
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's always delicious.
Sporshiya Rs
[email protected]This was a great way to use up leftover turkey. It was easy to make and it was really tasty.
Ronald Kayemba
[email protected]I made this for my family and they loved it! It was so easy to make and it was really delicious.
abdullah al abed
[email protected]This was terrible! The sauce was too thin and the turkey was dry. I wouldn't recommend this recipe.
truth and truth
[email protected]This was okay. I thought it was a little bland, but my husband liked it. I'll probably make it again, but I'll add some more seasonings next time.
Russell Osborne
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious.
Andre Noble
[email protected]This was a great recipe! I used leftover turkey from Thanksgiving and it was perfect. I added some extra vegetables, like carrots and celery, and it turned out really well.