Make and share this Turkey Burgers With Spinach and Sun Dried Tomato recipe from Food.com.
Provided by Dizdezi
Categories Poultry
Time 45m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Use a mini chopper to chop the sun dried tomatoes to desired consistancy. I used sun dried tomatoes in oil but drained as much of the oil as possible.
- Combine turkey meat, spinach, sun dried tomatoes, provolone, garlic powder & bread crumbs. Mix well like making meatballs and create into burger form.
- I cook on an electric stove at 400 degrees for 20 minutes on one side and then turn for another 10 minutes. Serve on seeded buns and top with Franks Red Hot sauce or eat as is.
Nutrition Facts : Calories 287.5, Fat 14.7, SaturatedFat 5.6, Cholesterol 101, Sodium 553.5, Carbohydrate 11.5, Fiber 2.5, Sugar 3.6, Protein 27.7
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Ahmed Eltegy
ahmed.eltegy@aol.comI've made these burgers a few times now and they're always a hit with my family. They're so flavorful and juicy.
Crystal Thorne
c_thorne@hotmail.co.ukThese burgers were so easy to make and they tasted amazing. I will definitely be making them again.
Sheraz Ahemd
sahemd@yahoo.comI wasn't sure about these burgers at first, but they were actually really good. I'll definitely be making them again.
Sana Sanakhan
s.sana74@hotmail.co.ukThese burgers were delicious! I loved the combination of spinach and sun-dried tomatoes.
yadu kidane
k83@hotmail.co.ukI've made these burgers several times now and they're always a hit. They're so easy to make and they taste great.
Stephen Kayode
k_stephen95@gmail.comThese burgers were a bit too dry for my taste, but the flavor was still good.
Official Nickie
official_n71@yahoo.comI made these burgers for a party and they were a big hit. Everyone loved them!
Sara gjoka 54
5_s@gmail.comThese burgers were amazing! The spinach and sun-dried tomatoes added so much flavor. I will definitely be making these again.
Jannat Tonni
j-tonni@hotmail.comI wasn't a big fan of these burgers. They were a bit bland for my taste.
Jannat akter Jinnat
j-jinnat@gmail.comThese burgers were easy to make and tasted delicious. I will definitely be making them again.
Lexi Hillstrom
h@hotmail.comI followed the recipe exactly and the burgers turned out great. I would definitely make them again.
Patty Sorrell
p-s@yahoo.comThese burgers were a bit dry for my taste, but the flavor was good.
Githmi Dharmarathna
d@hotmail.co.ukI've made these burgers a few times now and they're always a hit. They're so flavorful and moist.
Scott Elina
escott23@hotmail.co.ukThese burgers were easy to make and tasted great. I used ground chicken instead of turkey and they were still delicious.
Arifa Sheikh
a.s20@yahoo.comI'm not usually a fan of turkey burgers, but these were really good! The spinach and sun-dried tomatoes gave them a lot of flavor.
Ameivd D to it f
d@yahoo.comThese turkey burgers were a hit with my family! They were juicy and flavorful, and the spinach and sun-dried tomatoes added a nice touch. I will definitely be making these again.