TURKEY BURGERS WITH HORSERADISH AND CHEDDAR CHEESE
Steps:
- Heat a nonstick skillet over medium-high heat.
- In a medium bowl, mix together the meat, horseradish, Cheddar pieces, scallions, and grill seasoning. Form 4 patties and drizzle them with EVOO. Cook the burgers for 5 to 6 minutes on each side. Spread mustard on the bun bottoms and cranberry sauce on the bun tops. Place the burgers on the bun bottoms, top with romaine leaves, and set the bun tops in place. Serve fancy chips alongside.
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Faizan Star
[email protected]I'm not a big fan of turkey burgers, but these were actually pretty good. The horseradish and cheddar cheese gave them a nice kick.
Gcinumuzi Malibongwe
[email protected]These burgers were a bit dry, but the flavor was good. I think I'll try adding some more moisture next time.
TAINUR SM
[email protected]I've tried many turkey burger recipes and this is by far the best. The horseradish and cheddar cheese add so much flavor. I highly recommend this recipe.
Hanifa Manap
[email protected]These turkey burgers were amazing! The flavor was incredible and they were so juicy. I will definitely be making these again.
Makelly covey
[email protected]I made these burgers for a cookout last weekend and they were a huge success. Everyone loved them! I'll definitely be making them again.
Alima Blr
[email protected]These were the best turkey burgers I've ever had! The horseradish and cheddar cheese were a perfect combination. I'll definitely be making these again.
Lilleannna
[email protected]I love these turkey burgers! They're so easy to make and they're always a hit with my guests. I usually serve them with sweet potato fries and a salad.
Abbiel
[email protected]These burgers were delicious! I made them exactly as the recipe said and they turned out perfectly. The horseradish and cheddar cheese gave them a great flavor.
Qoom Ghloom
[email protected]I've made these turkey burgers several times now and they're always a crowd-pleaser. They're so easy to make and they're always cooked perfectly.
Mahet Aslam
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the horseradish and cheddar cheese added a nice kick. I served them on whole-wheat buns with lettuce, tomato, and onion, and everyone loved them.