TURKEY BURGERS WITH CARAMELIZED ONIONS

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Turkey Burgers with Caramelized Onions image

"Worchestershire and hot pepper sauce add extra flavor to these moist turkey burgers, " notes Phyl Broich-Wessling of Garner, Iowa, "And the sweet-savory onion topping makes the sandwich something special,"

Provided by Taste of Home

Categories     Lunch

Time 2h10m

Yield 6 servings.

Number Of Ingredients 12

2 large sweet onions, cut into 1/8-inch slices
2 teaspoons olive oil
1 teaspoon butter
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons minced fresh thyme or 2 teaspoons dried thyme
2 green onions, chopped
2 tablespoons Worcestershire sauce
1 teaspoon hot pepper sauce
1-1/4 pounds lean ground turkey
6 hamburger buns, split

Steps:

  • In a large nonstick skillet over low heat, cook onions in oil and butter for 1 hour or until tender, stirring occasionally. Sprinkle with the sugar, salt and pepper; cook over medium-low heat for 45-60 minutes or until golden brown, stirring occasionally. Sprinkle with thyme; keep warm. , In a large bowl, combine the green onions, Worcestershire sauce and pepper sauce; crumble turkey over mixture and mix well. Shape into six patties. , Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack. Grill burgers, covered, over medium-hot heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns with caramelized onions.

Nutrition Facts : Calories 311 calories, Fat 12g fat (3g saturated fat), Cholesterol 76mg cholesterol, Sodium 596mg sodium, Carbohydrate 28g carbohydrate (7g sugars, Fiber 2g fiber), Protein 21g protein. Diabetic Exchanges

Sachintha Kaushika
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These turkey burgers were a waste of time and money.


HM Jakaria hamid
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I followed the recipe exactly and my turkey burgers turned out raw in the middle.


Doreen mwende Mutua
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These turkey burgers were way too greasy for my taste.


Theopoltine Hoeses
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I found these turkey burgers to be a bit bland. I think they could have used more seasoning.


Kimora Job
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These turkey burgers were a bit dry, but the caramelized onions helped to add some moisture.


Wayne Chris
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I'm not a big fan of turkey burgers, but these were actually really good! The caramelized onions really made the dish.


Rehman Ahmad
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These turkey burgers are a great way to get your kids to eat their vegetables. The caramelized onions are a delicious and healthy way to sneak in some extra nutrients.


mohamud said
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I made these turkey burgers for a party and they were a huge success! Everyone loved them.


Ukkasha Ukkasha
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These turkey burgers are the best! I love the combination of flavors and the caramelized onions are the perfect topping. I will definitely be making these again and again.


Tiffany Hodges
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I've made these turkey burgers several times now and they're always a hit! They're so easy to make and they're always delicious.


RAGHBENDRA PRASAD RAUT
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These turkey burgers were so good! I will definitely be making them again.


Brato The injector
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I made these turkey burgers last night and they were a big hit! Everyone loved them.


Evelyn Essien
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These turkey burgers were delicious! The caramelized onions were a great addition.


Ire Oluwa
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These turkey burgers were really good! I especially liked the caramelized onions. I will definitely be making these again.


Vicente Godinez
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I loved these turkey burgers! They were so flavorful and juicy. The caramelized onions were the perfect topping. I will definitely be making these again.


Dikete Titus Paballo Makhafola
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These turkey burgers were delicious! The caramelized onions were a great addition and really made the dish. I will definitely be making these again.


Ayyan Khokhar
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I made these turkey burgers last night and they were so good! I loved the combination of flavors and the caramelized onions were the perfect topping. I will definitely be making these again.


Bratislav Rosandic
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These turkey burgers were a hit with my family! The caramelized onions added a delicious sweetness and depth of flavor. I will definitely be making these again.