For juicy burgers, use ground turkey that's at least 7 percent fat. Sour cream, mango chutney, and mustard will give them additional flavor and moisture.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Turkey Recipes Ground Turkey Recipes
Time 30m
Number Of Ingredients 9
Steps:
- In a medium bowl, tear 2 slices bread into small pieces. Add turkey, sour cream, 3 tablespoons chutney, 1 tablespoon mustard, chili powder, and 1 teaspoon coarse salt. Shape into 4 firmly packed 5-inch round patties.
- Freeze on a baking sheet until firm, about 30 minutes, then wrap each burger in plastic; place all burgers in a resealable freezer bag, label, and date. Freeze up to 2 months.
- To cook: Thaw burgers overnight in the refrigerator. Heat broiler with rack set 4 inches from heat. Place burgers on a rimmed baking sheet; broil until firm and cooked through, 4 to 5 minutes per side.
- Lightly toast 4 slices bread. Dividing evenly, top each with lettuce, burger, and tomato. Stir together 1 tablespoon each chutney and mustard, and serve alongside burgers.
Nutrition Facts : Calories 365 g, Fat 14 g, Fiber 4 g, Protein 29 g
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Edoh Francis
[email protected]I made these turkey burgers for my family last night and they were a hit! The burgers were juicy and flavorful, and the sweet potato buns were the perfect complement. I will definitely be making these again.
Zaid Momani
[email protected]These turkey burgers were so good! I used ground turkey breast and added some chopped onion and garlic to the mix. The burgers were cooked perfectly and the buns were soft and fluffy. I will definitely be making these again.
bella Black
[email protected]I've made these turkey burgers several times now and they are always a hit! I love that they are healthy and delicious. I usually serve them on whole wheat buns with lettuce, tomato, and onion. I also like to add a dollop of guacamole or salsa.
Zulkifal Khan
[email protected]These turkey burgers were delicious! I used ground turkey thigh and added some chopped bacon and cheese to the mix. The burgers were cooked to perfection and the buns were soft and fluffy. I will definitely be making these again.
Hikmat Pubg
[email protected]I made these turkey burgers for my family last night and they were a hit! The burgers were juicy and flavorful, and the sweet potato buns were the perfect complement. I will definitely be making these again.
Yildiz Argun
[email protected]These turkey burgers were so good! I used ground turkey breast and added some chopped onion and garlic to the mix. The burgers were cooked perfectly and the buns were soft and fluffy. I will definitely be making these again.
Ron7inez15 ed7inez15
[email protected]I've made these turkey burgers several times now and they are always a hit! I love that they are healthy and delicious. I usually serve them on whole wheat buns with lettuce, tomato, and onion. I also like to add a dollop of guacamole or salsa.
Abenezer Habtamu
[email protected]These turkey burgers were delicious! I used ground turkey thigh and added some chopped bacon and cheese to the mix. The burgers were cooked to perfection and the buns were soft and fluffy. I will definitely be making these again.
Irene Kaye
[email protected]I made these turkey burgers for my family last night and they were a hit! The burgers were juicy and flavorful, and the sweet potato buns were the perfect complement. I will definitely be making these again.
Maliksajid Ali
[email protected]These turkey burgers were so good! I used ground turkey breast and added some chopped onion and garlic to the mix. The burgers were cooked perfectly and the buns were soft and fluffy. I will definitely be making these again.
Samid Khan
[email protected]I've made these turkey burgers several times now and they are always a hit! I love that they are healthy and delicious. I usually serve them on whole wheat buns with lettuce, tomato, and onion. I also like to add a dollop of guacamole or salsa.
Tal Music
[email protected]These turkey burgers were amazing! I used ground turkey thigh and added some chopped bacon and cheese to the mix. The burgers were cooked to perfection and the buns were soft and fluffy. I will definitely be making these again.
Mojib Vhi
[email protected]I made these turkey burgers last night and they were delicious! I used ground turkey breast and added some chopped onion and bell pepper to the mix. The burgers were cooked perfectly and the buns were soft and fluffy. I will definitely be making thes
Carmen Valmaré
[email protected]These turkey burgers were a hit with my family! They were juicy and flavorful, and the sweet potato buns were the perfect complement. I will definitely be making these again.