Categories Sandwich turkey Fry Fourth of July Picnic Super Bowl Low Fat Kid-Friendly Wheat/Gluten-Free Father's Day Spring Summer Grill/Barbecue Healthy Potluck
Yield 8 burgers
Number Of Ingredients 16
Steps:
- Saute the scallions, celery and green apples in the canola oil until tender. Let cool. Place the ground turkey in a large mixing bowl. Add sauteed items and the pepper sauce, lemon juice and zest, parsley, chutney. Shape into 8-8 oz burger patties, cover and refrigerate for 2 hours. Season the turkey burgers with the salt and pepper. Place on a preheated, lightly oiled grill and grill for 7 minutes each side or until the meat is thoroughly cooked. To make the side of pear chutney, toss peeled and diced pear with cinnamon and sea salt. Place on a parchment-lined cookie sheet and bake at 350 for 10 minutes. Let cool. Add pear to chutney and currants/raisins. Serve alongside turkey burgers. Note: this can also be made into meatballs. To make cocktail meatballs, brush or dip into pear chutney and broil quickly to glaze. Let sit 5 minutes before serving.
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Angela O'Neil
[email protected]The turkey burgers were a bit bland. I think I'll add some more spices next time.
Arsalan Anwari
[email protected]Yum!
Mokaddes Mi
[email protected]I love this recipe! The turkey burgers are always cooked perfectly and the flavor is amazing. I've made it for my family and friends several times and they all love it too.
M Hafeez
[email protected]This turkey burger recipe is a game-changer! I've never had a turkey burger so juicy and flavorful. The combination of spices and herbs is perfect. I highly recommend this recipe.
Nizer Tube
[email protected]I followed the recipe exactly and the turkey burgers turned out great. They were cooked perfectly and the flavor was on point. I'll definitely be making these again.
Ahmed Jellebashir
[email protected]Not bad!
MD: Mofiz Khan
[email protected]This recipe is a keeper! The turkey burgers were juicy and flavorful, and the guacamole and salsa were the perfect accompaniments. I'll definitely be making this again.
Lukman Khan
[email protected]The turkey burger was a bit dry, but the flavor was good. I'll try adding some more moisture next time.
Areeba Areeba
[email protected]Meh.
Bella Fewer
[email protected]I've tried many turkey burger recipes, but this one is by far the best. It's so easy to make and the results are always delicious. I highly recommend it!
Shakil Molla
[email protected]This turkey burger was a hit at my last BBQ! The flavors were incredible and the texture was juicy and tender. My guests raved about it and I'll definitely be making it again soon.