TURKEY BREAST WITH MOZZARELLA AND PROSCIUTTO
Provided by Bryan Miller
Categories dinner, main course
Time 25m
Yield Serves 3
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees.
- Cut the turkey breast, lengthwise, into three fillets of roughly equal thickness (each should be about half an inch thick).
- Melt butter and oil in a skillet large enough to hold all the fillets. In a bowl combine flour and salt and pepper to taste.
- When the butter foam stops sizzling, dredge the turkey fillets in the flour, shake off excess and place in the pan. Saute them for about 2 to 3 minutes a side. Remove and keep them warm in the oven.
- Deglaze the pan with the wine and juice from half the lemon. Let liquid reduce by a third. Pour a few tablespoons of the liquid into the bottom of a baking dish large enough to hold all 3 fillets.
- Lay the fillets in the baking dish. Sprinkle the mozzarella cheese over them, then lay on the prosciutto. Put a pat of butter over each and place them in a preheated 400-degree oven for about five minutes. Before serving pour any remaining liquid from the dish over the fillets and finish off with freshly squeezed lemon.
Nutrition Facts : @context http, Calories 833, UnsaturatedFat 21 grams, Carbohydrate 29 grams, Fat 43 grams, Fiber 2 grams, Protein 66 grams, SaturatedFat 18 grams, Sodium 989 milligrams, Sugar 2 grams, TransFat 1 gram
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Siboniso Ngiba
[email protected]I made this recipe for Christmas dinner and it was a huge hit! The turkey was perfectly cooked and the mozzarella and prosciutto added a delicious flavor. I will definitely be making this again next year.
Core Lofi
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make, and the results are delicious. The turkey is cooked to perfection and the mozzarella and prosciutto add a nice touch of flavor.
Arapha Shahame
[email protected]I love this recipe! It is so easy to make and the results are always amazing. The turkey is always moist and flavorful, and the mozzarella and prosciutto add a delicious touch.
Christopher Reed
[email protected]This was the best turkey I have ever had! The mozzarella and prosciutto added a unique and delicious flavor. I will definitely be making this again.
moon king333
[email protected]This recipe is a keeper! The turkey is moist and flavorful, and the mozzarella and prosciutto add a delicious touch. I will definitely be making this again and again.
Chelsea Allworth
[email protected]I made this recipe for Thanksgiving and it was a huge success! The turkey was perfectly cooked and the mozzarella and prosciutto added a delicious flavor. I will definitely be making this again next year.
Eyash Majumdar
[email protected]This is a great recipe for a special occasion. The turkey is impressive and delicious, and the mozzarella and prosciutto add a touch of luxury. I highly recommend this recipe.
Alexo Vowss
[email protected]This was my first time making turkey breast and it turned out perfectly! The recipe was easy to follow and the turkey was cooked to perfection. The mozzarella and prosciutto added a nice touch of flavor.
Qais bakhshi
[email protected]I love this recipe! The turkey is always moist and tender, and the mozzarella and prosciutto add a delicious flavor combination. I also appreciate that this recipe is relatively easy to make.
Md Mahabur Sarkar
[email protected]This recipe is easy to follow and the results are amazing. The turkey is juicy and flavorful, and the mozzarella and prosciutto add a touch of elegance. I highly recommend this recipe.
Tara Swift
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone raved about how delicious the turkey was. I will definitely be making this again for special occasions.
Lilly McPeek
[email protected]This turkey breast recipe is a winner! The mozzarella and prosciutto add so much flavor and moisture to the turkey, and the crispy skin is perfection. I will definitely be making this again.