TURKEY BREAST WITH GRAVY

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Turkey Breast With Gravy image

A recipe from Taste of Home that was published years and years ago and has never failed to please. Good enough for company. Take advantage of sales and stock up, you'll want to do a repeat soon.

Provided by gailanng

Categories     Turkey Breasts

Time 2h45m

Yield 6 serving(s)

Number Of Ingredients 13

1 bone-in turkey breast (5 to 6 pounds)
cooking spray or vegetable oil
1 medium onion, quartered
2 celery ribs, sliced
1 tablespoon lemon-pepper seasoning
salt
1 1/2 teaspoons garlic powder
1 1/2 teaspoons onion powder
1 teaspoon rubbed sage
1 teaspoon paprika
2 tablespoons all-purpose flour
1 cup water
1 chicken bouillon cube

Steps:

  • Preheat oven 325°.
  • Place turkey breast in a shallow baking pan; coat the outside of the turkey with cooking spray or lightly rub with vegetable oil. Tuck onion and celery underneath in the breast cavity. Combine seasonings and salt; rub over turkey.
  • Bake, uncovered, for 2-1/2 to 3 hours or until a meat thermometer reads 185°, basting every 30 minutes. Remove turkey and keep warm. For gravy, combine flour and water in a saucepan until smooth. Add pan drippings and bouillon. Bring to a boil over medium heat, stirring constantly; boil for 2 minutes.
  • Note: If the bottom of the pan begins to dry, add a slight amount of water to the pan.

MORTAA GRANN
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This recipe is amazing! The turkey is so moist and flavorful, and the gravy is to die for.


Forhad Mridha
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This recipe is a bit bland for my taste. I think I'll add some more herbs and spices next time.


Aya06 Ak
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I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey.


Mustafa Saeed
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This recipe is perfect for a beginner cook. It's easy to follow and the results are delicious.


Ahmed Zia
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I'm not sure what I did wrong, but my turkey turned out dry and tough. I followed the recipe exactly.


Babo Shahbaz
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This recipe is a bit time-consuming, but it's worth it. The results are amazing!


Dan Stevens
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I'm not a big fan of turkey, but this recipe changed my mind. The turkey was moist and flavorful, and the gravy was amazing.


Fasika Ketsela
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This recipe is perfect for a special occasion dinner. It's elegant and delicious.


Dennis Dzormeku
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I made this recipe for Thanksgiving dinner and it was a huge success! Everyone loved it.


qazi ghafoor
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This recipe is great for a weeknight meal. It's easy to make and the results are delicious!


khan jamali
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I followed the recipe exactly, but my turkey didn't turn out as good as I hoped. I think I might have overcooked it.


J Baby
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The turkey was a bit dry, but the gravy was good.


Hiwot Embiale
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This recipe is a keeper! I will definitely be making it again.


Bravo
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I've made this recipe a few times now, and it always turns out perfectly. The turkey is always juicy and tender, and the gravy is amazing.


Daniel Bidiman
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This turkey breast recipe was a hit with my family! The gravy was especially delicious, and the turkey was moist and flavorful.


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