TURKEY BACON BREAKFAST BURRITO
Start off your day with a hearty burrito packed with chili beans, eggs scrambled with crumbled bacon, shredded cheese, and more!
Provided by Butterball
Categories Trusted Brands: Recipes and Tips Butterball®
Yield 8
Number Of Ingredients 10
Steps:
- Heat oil in skillet over medium heat. Add eggs to skillet. Cook, pulling cooked portion to the center. Add bacon and continue cooking until eggs are firm. Remove from heat.
- To assemble burritos, evenly portion heated beans down center of each tortilla. Top beans with egg mixture, cheese, avocado and cilantro. Fold in opposite sides of each tortilla, and then roll up, burrito-style. Cut diagonally in half and serve with salsa and sour cream
Nutrition Facts : Calories 722.5 calories, Carbohydrate 55.4 g, Cholesterol 428.9 mg, Fat 40.4 g, Fiber 8.4 g, Protein 37.7 g, SaturatedFat 13.7 g, Sodium 1357.8 mg, Sugar 6.2 g
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Adam Noz
[email protected]I would definitely recommend this recipe to others.
Gabriell Samuel
[email protected]This breakfast burrito was delicious! The flavors were perfectly balanced and the burrito was so filling.
mahabub hossain
[email protected]I've never made a breakfast burrito before, but this recipe was so easy to follow. I'm definitely going to be making this again.
Red House
[email protected]I'm not a fan of eggs, so I substituted tofu in this recipe. It turned out great!
Brandon Guarneri
[email protected]This breakfast burrito was a bit bland for my taste. I think I'll add some more spices next time.
Harman Sheikh
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Technical Naresh
[email protected]I followed the recipe exactly and my breakfast burrito turned out perfectly. I'll definitely be making this again.
peace olanma
[email protected]This breakfast burrito was the perfect way to start my day! It was filling, flavorful, and easy to make.
Jahid Sheikh
[email protected]I'm not a big fan of turkey bacon, but this recipe was still pretty good. I might try it again with regular bacon next time.
Gasner Vehar
[email protected]This recipe is a keeper! I'll be making it again and again.
Manish Kumal
[email protected]Yum!
Hameed Langryal
[email protected]Overall, this was a good breakfast burrito. It was easy to make and it tasted good. I would recommend it to others.
Z MALIK
[email protected]This breakfast burrito was a bit too greasy for my taste. I think next time I'll use less oil when cooking the turkey bacon.
Rosiexba
[email protected]I love that this recipe uses turkey bacon instead of regular bacon. It's a healthier option and it still tastes great. The burrito was also very filling and satisfying.
Dona Hadley
[email protected]This was my first time making a breakfast burrito and it turned out great! The instructions were easy to follow and the burrito was delicious. I'll definitely be making this again.
Goerge Lebusa
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of turkey bacon, eggs, and cheese is a classic for a reason. I like to add a little bit of salsa and avocado for some extra flavor.
Fame Ness
[email protected]This turkey bacon breakfast burrito was a hit with my family! The flavors were perfectly balanced and the burrito was so filling. I will definitely be making this again.