Turkey leftovers turn into a quick and creamy Italian meal with a rich Alfredo sauce and tortellini. Great with crusty Italian bread and a salad.
Provided by ZENNYONE
Categories World Cuisine Recipes European Italian
Time 40m
Yield 4
Number Of Ingredients 9
Steps:
- Bring a saucepan of lightly salted water to a boil, stir in the tortellini, bring back to a boil, reduce heat, and simmer the tortellini until they're cooked but not completely tender, about 5 minutes. Drain the tortellini in a colander set in the sink.
- Preheat oven to 325 degrees F (165 degrees C). Grease a 1 1/2-quart oval baking dish.
- Heat the butter in a skillet over medium heat. Cook and stir the garlic until fragrant, about 2 minutes. Whisk in the Alfredo sauce and milk; season to taste with salt and pepper. Bring the mixture to a simmer over medium-low heat. Stir in the the tortellini and turkey, mixing just enough to coat the pasta and turkey with the sauce. Spoon the mixture into the prepared baking dish, and sprinkle the top with mozzarella and Parmesan cheeses.
- Bake in the preheated oven until the casserole is hot and bubbling and the cheese topping has melted and begun to brown, 15 to 20 minutes.
Nutrition Facts : Calories 735 calories, Carbohydrate 36.3 g, Cholesterol 152 mg, Fat 49 g, Fiber 1.6 g, Protein 39.5 g, SaturatedFat 21.7 g, Sodium 1493.3 mg, Sugar 5.9 g
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Jc cool
[email protected]This dish is perfect for a party! It's easy to make ahead of time and it's always a crowd-pleaser. I will definitely be making this again.
Dominick Simons
[email protected]I got creative with this dish and added some mushrooms and spinach. It turned out amazing! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
Mb Nirub Maji
[email protected]This dish was very affordable to make. I used store-bought sauce and tortellini, and it still turned out great! I will definitely be making this again.
Sojol Mahamud
[email protected]This dish was so quick and easy to make! The sauce was simple to prepare and the tortellini cooked in no time. I will definitely be making this again.
Arey herrera
[email protected]I made this dish with roasted vegetables instead of turkey and it was still delicious! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
Dulah Dahost
[email protected]I added some red pepper flakes to the sauce and it gave it a nice kick! The dish was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
aIDEN GREER
[email protected]I made this dish with whole wheat tortellini and it was still delicious! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
anne farrell
[email protected]I'm a beginner cook and this recipe was easy to follow. The dish turned out great! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
William Vogelman
[email protected]This dish was absolutely delicious! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again and again.
Hafiz Marwan
[email protected]This was a quick and easy weeknight meal that my whole family enjoyed. The sauce was simple to make and the tortellini cooked quickly. I will definitely be making this again.
Naz Islam
[email protected]As a professional chef, I was impressed with this recipe. The combination of flavors was spot-on, and the dish was cooked to perfection. I highly recommend this recipe to anyone looking for a delicious and easy-to-make meal.
Shahid Boss
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was so creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.
CH FARMAN Mateen
[email protected]This turkey and tortellini alfredo was a hit with my family! The creamy sauce was rich and flavorful, and the turkey and tortellini were cooked perfectly. I will definitely be making this again.