TURKEY AND SWISS BISCUIT SLIDERS
Feed your crowd with tasty biscuit sliders that deliver on favorite seasonal flavors and make the perfect use for leftover Thanksgiving turkey (and cranberry sauce!).
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 50m
Yield 16
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. Line 15x10x1-inch pan with cooking parchment paper.
- Separate dough into 8 biscuits. Cut each biscuit in half crosswise to make 2 halves. Press each piece into 5x2 1/2-inch rectangle. Place 1 piece of cheese on one half of each rectangle. Divide turkey among biscuits, and place on cheese, folding pieces of turkey if needed to fit biscuit half. Top each with second piece of cheese. Place 1 heaping teaspoon cranberry sauce on each biscuit. Fold dough over filling (do not seal); place on pan in 4 rows by 4 rows. Brush tops with melted butter.
- Bake 25 to 30 minutes or until biscuits are cooked through and golden brown on top.
Nutrition Facts : Calories 180, Carbohydrate 17 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 8 g, SaturatedFat 5 g, ServingSize 1 Slider, Sodium 520 mg, Sugar 5 g, TransFat 0 g
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Ivan Nyende
[email protected]These sliders were a hit at my last potluck - everyone raved about them!
JessieBeatz Mako
[email protected]I'll definitely be adding this slider recipe to my regular rotation.
Sayla Name
[email protected]These sliders were so juicy and flavorful, I couldn't get enough of them!
Anita Rochelle
[email protected]I'm not usually a fan of turkey, but these sliders converted me!
Roni Gaming
[email protected]These sliders were a perfect combination of flavors and textures.
Mis Parul
[email protected]Making these sliders was a breeze, and they disappeared just as fast!
Arbaz Ahmed
[email protected]My friends and family said these were the best sliders they've ever had!
Ssempijja Ismah
[email protected]The biscuit-to-filling ratio in these sliders is perfect.
Montell Myrie
[email protected]These turkey and swiss biscuit sliders were a crowd-pleaser!
Doe Stacka
[email protected]I love how easy it is to prepare these sliders.
Ajith Prasanna
[email protected]I always have success with this recipe. The sliders are so yummy!
Kwizzy
[email protected]These sliders were a hit at my last party - everyone loved them!
Cvh Fgs
[email protected]I made these sliders for my family and they were a huge hit!
my name v lam good doy
[email protected]I've been on the hunt for a good slider recipe and I've finally found it!
Jennifer Jara
[email protected]This is the best slider recipe I've ever tried!
cj boss
[email protected]These were easy to make and turned out perfect!
Elias Vega
[email protected]The flavors in these sliders are so well-balanced and flavorful.
Nambar 1
[email protected]This recipe is fantastic for a crowd or a party!
tammy stevenson
[email protected]I've had this recipe saved for a long time and finally got around to making it - it's a keeper!
Vincent Esterhuizen
[email protected]These sliders were absolutely incredibly delicious!