You'll find the complementary flavors of turkey, sweet potato, and apples come together in this rich, satisfying potato hash dish, which tastes perfectly at home atop slices of nutty, whole-wheat toast.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Serves 4 to 6
Number Of Ingredients 12
Steps:
- Place potatoes in a medium saucepan; cover with cold water, and bring to a boil. Reduce heat; simmer until just tender, about 7 minutes. Drain; set aside.
- Heat 3 tablespoons butter in a large non-stick skillet over medium heat. Add apple; cook until golden, about 11 minutes. Transfer to a plate; set aside.
- Add remaining 2 tablespoons butter, the onion, and celery to skillet; cook until slightly softened, 9 to 10 minutes. Add wine; cook until liquid has almost evaporated. Add turkey, potatoes, cream, and stock. Simmer until sauce is creamy and vegetables are tender, about 12 minutes. Stir in sage and apple; season with salt and pepper. Spoon onto buttered toast, and drizzle with sauce.
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Md poysal
[email protected]I was looking for a new recipe to use up my leftover turkey, and this one did not disappoint! It was easy to make and absolutely delicious.
Elijah Bashor
[email protected]5 stars! This hash is a must-try for any turkey lover. It's packed with flavor and the perfect combination of sweet and savory.
Nana Ahenkan
[email protected]This is my go-to recipe for a quick and easy breakfast. It's also a great way to get my kids to eat their vegetables.
Rehmat Shah Momand
[email protected]This hash is the perfect comfort food. It's warm, hearty, and nostalgic. I always feel better after eating it.
Fun rad
[email protected]I love that this recipe is so versatile. I've made it with turkey, chicken, and even tofu, and it's always delicious.
Dennoh dhe Preet
[email protected]This recipe is a lifesaver! I always have leftover turkey after Thanksgiving, and this is the perfect way to use it up.
Danesi toheeb
[email protected]Great recipe for a quick and easy meal or leftover dish! The leftovers hash was warmed up great in my air fryer the next morning too.
King Cliff
[email protected]This hash was a bit bland for my taste. I think I'll add some extra spices next time.
md hamim ahmed
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. It was absolutely delicious!.
Md Kaser
[email protected]This hash was a great way to use up my leftover turkey. It was also a delicious and healthy meal.
Nikleshdas jahanpur123.
[email protected]I love the combination of sweet potatoes and turkey in this hash. It's a unique and flavorful dish that I highly recommend.
Zahid Bhambhro
[email protected]This hash was so easy to make, and it was ready in no time. I'll definitely be making it again soon.
Keith Smigle
[email protected]I've made this hash several times now, and it's always a winner. It's a great way to use up leftover turkey, and it's also a healthy and delicious meal.
ubaid Shkubaid
[email protected]This dish was a hit with my entire family. Even my picky kids loved it!
liton uddin
[email protected]This turkey and sweet potato hash was an absolute delight! The flavors of the turkey, sweet potatoes, and spices blended together perfectly, and the crispy texture of the hash was the perfect finishing touch.