TURKEY AND STUFFING QUICHE

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Turkey and Stuffing Quiche image

A quiche is the perfect way to use leftover turkey and stuffing-and a little Cheddar too.

Provided by Food Network

Time 1h45m

Yield 6 servings

Number Of Ingredients 10

One 9-inch frozen pie shell
1 cup crumbled leftover stuffing
1 cup chopped leftover turkey
1 cup shredded sharp Cheddar
1/4 cup parsley leaves, roughly chopped
Kosher salt and freshly ground black pepper
1 1/4 cups half-and-half
3 large eggs
1/4 teaspoon freshly grated nutmeg
Kosher salt and freshly ground black pepper

Steps:

  • Par-bake the crust according to package directions. Let cool slightly before adding the filling.
  • Sprinkle the stuffing and turkey in the par-baked shell. Top with the Cheddar and parsley. Season with a little salt and pepper.
  • Whisk together the half and half, eggs, nutmeg, 1/2 teaspoon salt and 1/4 teaspoon pepper in a medium bowl.
  • Pour the custard over the filling. Adjust the oven temperature to 350 degrees F and bake until set, 35 to 45 minutes. Let cool at least 30 minutes before serving warm or at room temperature.
  • Copyright 2016 Television Food Network, G.P. All rights reserved

Asif Iqbal
a_i49@yahoo.com

I made this quiche for a brunch party and it was a big hit. Everyone loved it and asked for the recipe.


Małgorzata Bragiel
bm17@gmail.com

This quiche was very good, but I found the crust to be a little too thick. Next time I will use a thinner crust.


Tia Maria
tia_maria5@gmail.com

I've made this quiche several times and it's always a hit. It's a great way to use up leftover turkey and stuffing.


ALL IN ONE Satudio
satudio.a82@hotmail.com

This quiche was a little too dry for my taste, but other than that it was very good.


Md Judan
j_m@yahoo.com

I'm not a big fan of turkey, but this quiche was really good. The flavors were great and the crust was perfect.


Juliet Mensah
m-j@hotmail.co.uk

This quiche was very easy to make and it turned out perfectly. I will definitely be making it again.


Ayele Ayele
aa@gmail.com

I made this quiche for a brunch party and it was a big hit. Everyone loved it and asked for the recipe.


Shadow Stalker
s23@hotmail.fr

This quiche was very good, but I found the crust to be a little too thick. Next time I will use a thinner crust.


Tebo Brian
brian15@yahoo.com

I've made this quiche several times and it's always a hit. It's a great way to use up leftover turkey and stuffing.


Lee Moulton
moulton-lee6@yahoo.com

This quiche was a little too dry for my taste, but other than that it was very good.


SleepingKitty
sleepingkitty@hotmail.com

I'm not a big fan of turkey, but this quiche was really good. The flavors were great and the crust was perfect.


Adrian Zubke
zubke_a17@yahoo.com

This quiche was very easy to make and it turned out perfectly. I will definitely be making it again.


KING MIAN RAHAT
r-k86@gmail.com

I made this quiche for a brunch party and it was a big hit. Everyone loved it and asked for the recipe.


Emy Tube
tubee90@gmail.com

This quiche was very good, but I found the crust to be a little too thick. Next time I will use a thinner crust.


Michael Kelvin kizz
kizz_m57@gmail.com

I've made this quiche several times and it's always a hit. It's a great way to use up leftover turkey and stuffing.


Wll Comon
comonwll5@gmail.com

This quiche was a little too salty for my taste, but other than that it was very good.


Anis Nisar
nisar_a54@gmail.com

I'm not a big fan of quiche, but this one was really good. The flavors were great and the crust was perfect.


mewoo game
m_g49@yahoo.com

This quiche was so easy to make and it turned out so well! I used leftover turkey and stuffing from Thanksgiving dinner and it was perfect.


MLM Trigger
t-mlm54@gmail.com

I made this quiche for Thanksgiving dinner and it was a huge hit! Everyone loved it. The leftovers were even better the next day.


Youlandah Cundiff
c@gmail.com

This quiche was delicious! The flavors of the turkey and stuffing were perfect together, and the crust was flaky and buttery. I will definitely be making this again.