I got this recipe out of a magazine in the breakroom at work. I can't remember which magazine it was. I haven't tried this yet but it sounds pretty good!
Provided by Zaney1
Categories Savory Pies
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter in a large saucepan.
- Add sausage and saute 5 minutes.
- Stir in flour and cook 2-3 minutes.
- Whisk in milk and cook, stirring constantly, 5 minutes or until sauce thickens.
- Remove from heat and stir in canned veggies, diced turkey and salt and pepepr.
- Pour into a lightly buttered pie plate.
- Roll out (or unfold) pie curst to fit over pie plate.
- Place pie crust over pie plate, trimming to fit.
- Crimp edges and cut steam slits in top.
- Bake at 400 for 20 minutes or until crust is golden.
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Jaouad Jaouad
[email protected]I made this pot pie for my friends and they all raved about it.
Rudolph Johannes Du Toit
[email protected]This pot pie is perfect for a cold winter day.
Zoe Callahan
[email protected]I can't wait to make this pot pie again!
Sami Abbasi
[email protected]This is the best pot pie I've ever had!
Sahajan Ali
[email protected]I'm so glad I found this recipe!
Mujeeb BÂløçh
[email protected]This pot pie is a must-try!
Shameel Mirza
[email protected]I highly recommend this recipe!
Oggq Bogga
[email protected]Everyone loved this pot pie!
Shirly Pangilinan
[email protected]This pot pie was a hit with my family!
Lucky 7070
[email protected]I will definitely be making this pot pie again.
Cookieplayz
[email protected]This recipe was easy to follow and the pot pie turned out great!
Ahmed ali rajput
[email protected]I loved this pot pie! The filling was creamy and flavorful, and the crust was perfectly crispy.
Frank Tochukwu
[email protected]This pot pie was delicious! The filling was hearty and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.
Justin Rivera
[email protected]I'm not a huge fan of pot pie, but this recipe changed my mind! The filling was creamy and flavorful, and the crust was flakey and delicious. I will definitely be making this again.
mavridis Xa
[email protected]This recipe was easy to follow and the pot pie turned out great! The sausage and turkey added a nice flavor to the filling, and the vegetables were cooked perfectly. I will definitely be making this again.
o_M0chi
[email protected]I made this pot pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. The filling was creamy and flavorful, and the crust was perfectly crispy.
KHIYAM KHAN
[email protected]This turkey and sausage veggie pot pie was a hit with my family! The filling was hearty and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe to anyone looking for a delicious and easy pot pie.