TURKEY AND SAUSAGE JAMBALAYA
Make and share this Turkey and Sausage Jambalaya recipe from Food.com.
Provided by cellogirl2
Categories One Dish Meal
Time 1h5m
Yield 10-14 serving(s)
Number Of Ingredients 25
Steps:
- In a very large roasting pan measuring approximately 21 by 17 by 7 inches with handles on both sides, heat the oil over medium-high heat.
- Add the onions, bell peppers, celery, garlic, Essence, salt, pepper, cayenne and bay leaves, and cook, stirring, until the vegetables are very soft and starting to turn golden, about 15 minutes.
- Add the sausages and cook, stirring, until they start to brown on the outside, about 7 minutes.
- Add the turkey legs and meat and stir well.
- Add the tomatoes and their juices and cook, stirring, for 5 minutes.
- Add the rice and stir well to incorporate and coat evenly.
- Add the water, stir well to combine, and bring to a boil.
- Reduce the heat, cover tightly, and cook without stirring until the liquid is absorbed and the rice is tender, 35 to 40 minutes, adding more water as needed if the liquid is all absorbed before the rice is tender.
- Remove from the heat and let sit for 15 minutes before serving.
- Remove the bay leaves. Stir in the green onions and parsley, and serve hot.
- Essence:.
- Combine all ingredients thoroughly and store in an airtight jar or container.
Nutrition Facts : Calories 710.5, Fat 34, SaturatedFat 9.7, Cholesterol 214.8, Sodium 2185.6, Carbohydrate 30.7, Fiber 3.3, Sugar 3.6, Protein 67.5
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Md Hasan rohani
[email protected]This is a great recipe! I'll definitely be making it again.
Happy Sk
[email protected]This jambalaya is the best I've ever had. The flavors are incredible and it's so easy to make.
Nihal Kamal
[email protected]I've made this jambalaya several times and it's always a hit. It's a great dish to serve for a potluck or party.
Muhammad Alameen Abubakar
[email protected]I love the combination of turkey and sausage in this jambalaya. It's a really unique and flavorful dish.
Judy Acevedo
[email protected]This jambalaya is a great way to use up leftover turkey. It's also a great dish to make for a crowd.
kelechi chigozie
[email protected]I'm not a huge fan of jambalaya, but this recipe changed my mind. It's so delicious and easy to make.
Rk Rayhan
[email protected]This jambalaya is so flavorful and easy to make. I love that I can use whatever vegetables I have on hand.
faysal ashafa
[email protected]I made this jambalaya for a party and it was a huge success. Everyone loved it! I'll definitely be making it again.
Ashley Arnold
[email protected]This jambalaya is the perfect comfort food. It's hearty, flavorful, and easy to make. I love serving it to my family and friends.
sp atif28
[email protected]I've never had jambalaya before, but this recipe was a great introduction. It was easy to follow and the dish turned out great.
X Hassaan
[email protected]Wow! This jambalaya is amazing! The flavors are incredible and it's so easy to make. I'll definitely be making this again.
UCHIHA ITACHI
[email protected]This jambalaya was a hit! It had just the right amount of spice and flavor. I loved the combination of turkey and sausage.