TURKEY ALFREDO TETRAZZINI

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Turkey Alfredo Tetrazzini image

I speed up my mother-in-law's tetrazzini by using jarred Alfredo sauce, canned mushrooms and onion powder. -Judy Batson, Tampa, Florida

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 4 servings.

Number Of Ingredients 11

4 ounces thin spaghetti
1 jar (15 ounces) Alfredo sauce
2 cups frozen peas
1-1/2 cups cubed cooked turkey or chicken
1 can (4 ounces) mushroom stems and pieces, drained
1/4 cup shredded Swiss cheese
1/4 cup shredded Parmesan cheese
2 tablespoons white wine or chicken broth
1/2 teaspoon onion powder
1/2 cup french-fried onions
1/2 teaspoon paprika

Steps:

  • Cook spaghetti according to package directions. Meanwhile, in a large bowl, combine the Alfredo sauce, peas, turkey, mushrooms, cheeses, wine and onion powder. Drain spaghetti. Add to sauce mixture; toss to coat. Transfer to a greased 8-in. square baking dish. Sprinkle with onions and paprika., Cover and bake at 350° until heated through, 30-35 minutes.

Nutrition Facts :

Ismael Ahmed
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This dish was bland and uninspired.


Gabriel Ames
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I would definitely recommend this recipe to others.


Diinoo Maadii
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This is a great recipe for a quick and easy weeknight meal.


lewis muzundu
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Delicious! I loved the creamy sauce and the tender turkey.


Gert Laubscher
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This dish was easy to make and it tasted great. The sauce was creamy and flavorful, and the turkey was cooked perfectly.


Moss TM
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This was a great recipe. The sauce was flavorful and creamy, and the turkey was cooked perfectly. I will definitely be making this again!


Turtle Turtle
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Yum! This dish was delicious. The sauce was rich and creamy, and the turkey was moist and tender. I will definitely be making this again!


Changi Gi
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This dish was amazing! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again!


King Abubakar
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This was a great way to use up leftover turkey. The dish was easy to make and it tasted delicious. I will definitely be making this again!


Motahar Hossain
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This dish was a disappointment. The sauce was bland and the pasta was overcooked. I would not recommend this recipe.


Katherine Huett
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This recipe is a keeper! I made it for my family and they loved it. The sauce was creamy and cheesy, and the turkey was cooked perfectly. I will definitely be making this again!


Deshaz Goonh
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This was one of the best turkey Alfredo Tetrazzini dishes I've ever had! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again!


Md Nur ali
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This dish was just okay. The sauce was a bit too thick and the pasta was not cooked evenly. I would not make this recipe again.


Willie james Cade jr
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This dish was a bit bland for my taste. The sauce was not very flavorful and the pasta was overcooked. I would not recommend this recipe.


Md Anike
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This was a great way to use up leftover turkey! The dish was easy to make and it tasted amazing. The sauce was rich and creamy and the pasta was cooked perfectly. I will definitely be making this again!


Akash Brand
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This dish was so easy to make and it turned out delicious! I used leftover turkey and it was perfect. The sauce was creamy and cheesy and the pasta was cooked perfectly. I will definitely be making this again!


BD SIAM
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This turkey Alfredo Tetrazzini was an absolute hit! It was creamy, cheesy, and comforting. The turkey was cooked perfectly and the sauce was flavorful. I will definitely be making this again!


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