TUPPERWARE BREAD
As an old time former Tupperware Manager I used to use this recipe alot for Parties, and it is so darned easy. What I would do is make the bread at home, wrap the loaves in nice saran wrap and cellophane with bow, and give as game prizes with recipes given out to everyone who ordered any of the Bowls, Mix and Store, measuring cups or spoons. I am submitting it here so any dealers who might want to use it for their Parties can...and all us who have the old Fix and Mix bowls will surely enjoy making this. Rising time not included in prepartion time, as it is passive time that is spent doing something else.
Provided by Chabear01
Categories Yeast Breads
Time 1h5m
Yield 4 Loaves, 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix Yeast with warm water in Fix n' Mix bowl. Add sugar, butter, eggs, salt and 5 cups flour. Mix well with electric mixer.
- Add last 5 cups flour and stir by hand (you might want to wear gloves during this stage).
- Put seal on bowl and let rise until seal pops off.
- Divide into 4 loaves and put into greased pans. Let set 40 minutes covered with a moist towel. Bake at 350 degrees for 50 minutes.
Nutrition Facts : Calories 1415.9, Fat 23.1, SaturatedFat 12.2, Cholesterol 151.5, Sodium 3077.9, Carbohydrate 259.6, Fiber 9.6, Sugar 19.9, Protein 37.7
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Rabbi Sarker
[email protected]This bread is a great addition to any meal. It's perfect for sandwiches, toast, or just eating on its own.
BOBO CHISOM
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Mehar Zubair
[email protected]I was really looking forward to trying this recipe, but it was a bit of a letdown. The bread was too dry and didn't have much flavor.
Kule Ibrahim
[email protected]This recipe is a keeper! I'll be making this bread all the time now.
sagor mia
[email protected]I've never been a big fan of homemade bread, but this recipe changed my mind. This bread is delicious!
Sisi Dunn
[email protected]This bread is so good! I'm definitely going to be making it again.
Josue Silva
[email protected]I was disappointed with this recipe. The bread didn't rise properly and it was very dense.
Mr g
[email protected]This is the easiest bread recipe I've ever tried. It's perfect for beginners.
Midul Ahmed
[email protected]I've made this bread several times and it's always a hit at parties and potlucks.
Blog Video
[email protected]This bread is perfect for sandwiches, toast, or just eating on its own.
Afam Bright
[email protected]I love the addition of cheese to this recipe. It gives the bread a cheesy flavor and texture that is irresistible.
Ibrahim Adams
[email protected]This bread is a great way to use up leftover mashed potatoes.
Chidinma Chukwurah
[email protected]I was really excited to try this recipe, but it didn't turn out well for me. The bread was too dry and crumbly.
STUDENT LIFE
[email protected]This is the best bread recipe I've ever tried! The bread is so soft and fluffy, and it has the perfect amount of crust.
Glendy Estrada
[email protected]I've been using this recipe for years and it's my go-to bread recipe. It's so easy and always turns out great.
Sunil Sah
[email protected]The bread came out a little too dense for my taste, but overall it was still a good recipe.
Abdullah al jeahad
[email protected]I love how this recipe uses simple ingredients that I always have on hand.
Sulaiman Muhammad
[email protected]This bread is so easy to make and it turns out perfect every time! I've made it several times now and it's always a hit with my family and friends.