TUNNEL OF FUDGE BANANA NUT CAKE
My mom made this cake in the 60's and it is still a family favorite.It is so rich and moist.
Provided by Linda Woodham
Categories Fruit Desserts
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Mix together cake mix, eggs,oil,water, instant pudding,1/2 of mashed banana's.Mix with mixer for 2 min.Pour 1/2 of batter into a oiled and lightly floured bundt pan.Put 1 can of prepared icing on top of batter (try to keep in center of batter)pour rest of batter on top of icing. Bake on 350 for 55 min. to 1 hr.
- 2. Icing
- 3. Heat icing in microwave until melted,then mix in rest of banana's and pecans, let cool to just warm then pour over cooled cake.
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