TUNISIAN VEGETABLE STEW
This recipe was originally posted by Zenith, who is no longer active at Zaar. She was a wonderful chef, however, so when her recipes went up for adoption I grabbed as many as I could. This is one that had been in my cookbook for months and months, and I still haven't gotten around to trying it. She is greatly missed! Here's what she had to say about this recipe: "A quick and easy vegetarian meal, perfect when served over couscous."
Provided by spatchcock
Categories Stew
Time 36m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Saute onions in stock for 5 minutes (or in oil, if you prefer).
- Add cabbage, sprinkle with salt; saute for another 5 minutes (add more stock if needed).
- Add pepper and spices (I increase the amount of all the spices); saute another minute.
- Stir in tomatoes, chickpeas and raisins.
- Simmer, covered, for 15 minutes till vegetables are tender.
- Add lemon juice and salt to taste.
- Serve over couscous (or rice, or another grain).
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philly marvil
[email protected]This stew is a great way to warm up on a cold day.
aleesha Abdul alif
[email protected]I love the vibrant colors of this stew. It's so visually appealing.
Junain Fisher
[email protected]This stew is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to get your kids to eat their vegetables.
Bhatti Khauf
[email protected]I'm always looking for new vegetarian recipes, and this stew is a great addition to my repertoire. It's flavorful, healthy, and easy to make.
Tul Thapa
[email protected]This stew is very affordable to make. It's a great option for a budget-friendly meal.
Rajip Rajip
[email protected]This stew is a great way to use up leftover vegetables. I always have a few odds and ends in my fridge, and this stew is a great way to use them up.
Marnus Prinsloo
[email protected]I made this stew for a party and it was a big hit. Everyone loved the unique flavors.
Tebogo Perseverance Khohla
[email protected]I'm not a big fan of stews, but this one was really good. The flavors were well-balanced and the vegetables were cooked perfectly.
Melissa Valenti
[email protected]This stew is a great comfort food. It's perfect for a cold winter day.
Keyra Mota
[email protected]I love the combination of vegetables in this stew. It's a great way to get your daily dose of veggies.
iqra munir
[email protected]This stew was easy to make and very flavorful. I will definitely be making it again.
Timmy Morgan
[email protected]I'm a big fan of Tunisian cuisine, and this stew did not disappoint. The flavors were complex and delicious.
Mark Austin
[email protected]I made this stew for a potluck and it was a huge hit. Everyone loved the unique flavors and the tender vegetables.
Zainab Ramzan
[email protected]This stew was a great way to get my kids to eat their vegetables. They loved the sweet potatoes and carrots.
Raj Bithi
[email protected]This stew was so flavorful and easy to make. I especially loved the addition of the harissa. It gave the stew a nice kick of heat.
Trizah Ngari
[email protected]This stew was a great way to use up some of the vegetables I had on hand. I made a few substitutions (carrots instead of parsnips, green beans instead of okra), and it turned out great. The flavors were well-balanced and the stew was very filling.
Xoshnaw Xoshnaw
[email protected]I'm always looking for new and exciting vegetarian dishes, and this Tunisian stew fit the bill perfectly. The combination of vegetables and spices was unique and flavorful, and the stew was easy to prepare. I'll definitely be making this again.
Mira Khan
[email protected]This stew was a hit with my family. The kids loved the tender vegetables, and the adults appreciated the complex flavors. I will definitely be making this again!
Vincent Simpson
[email protected]I'm a big fan of stews, and this Tunisian version did not disappoint. The combination of vegetables, spices, and herbs resulted in a rich and flavorful dish that was perfect for a chilly evening. I especially enjoyed the addition of harissa, which ad
Calvin Shakul
[email protected]This Tunisian vegetable stew was a delightful culinary journey! The blend of spices and vegetables created a harmonious flavor that tantalized my taste buds. The step-by-step instructions were easy to follow, and the end result was visually appealing