Make and share this Tuna Vera Cruz recipe from Food.com.
Provided by Sunflower
Categories Tuna
Time 53m
Yield 4 serving(s)
Number Of Ingredients 14
Steps:
- Add the tequila, lime juice, lime peel, ginger, garlic, salt, sugar, cumin, cinnamon, and pepper to a small bowl; stir to combine.
- Pour marinade into a 2-quart glass casserole dish.
- Add the tuna; turn steaks to coat.
- Cover and refrigerate 30 minutes.
- Remove steaks from marinade and throw out the marinade.
- Grill tuna over med-hot heat approximately 4 mins per side or until fish flakes easily.
- Serve with lemon and lime wedges.
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Marjon Van Elk
[email protected]I love that this dish can be made with canned tuna. It's a great budget-friendly meal.
Bhojpuriya Raja
[email protected]This recipe is a great way to get your kids to eat fish.
Maylee Hernandez
[email protected]I'm not a big fan of olives, but I loved them in this dish.
Sahil Chaudhary
[email protected]This dish is so flavorful and satisfying. I love the combination of tuna and tomatoes.
dominion Ivieee
[email protected]I made this dish with fresh tuna and it was amazing!
Ali ch
[email protected]This recipe is a great way to use up leftover tuna.
Aasha Rana
[email protected]I love the bright flavors in this dish. It's perfect for a summer meal.
Max galvan
[email protected]This is my go-to recipe for tuna. It's simple, but always delicious.
Popy Aktar
[email protected]I've made this dish several times and it's always a hit. It's a great weeknight meal.
Zohaib Hashmi
[email protected]This recipe is so easy to follow and the results are delicious!
Rana Jahanzaib
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
Jaheed Jaheed
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser. I love the combination of tuna, tomatoes, and olives.
Laxman Pulami
[email protected]I'm not a huge fan of tuna, but this dish was delicious! The combination of flavors was perfect and the tuna was cooked perfectly.
Okechukwu Oduh
[email protected]This dish was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.