TUNA VEGGIE WRAPS
Number Of Ingredients 7
Steps:
- Drain tuna and place in a large bowl. Chop tomatoes and peppers; add to tuna. Mix with mayonnaise. Place 1 cup of tuna salad in the center of each tortilla. Fold ends up and sides in. Secure with an olive skewered toothpick. Garnish with cilantro. Serves 4
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Sisay Berehanu
[email protected]These wraps were a great way to use up some leftover tuna salad. I used canned tuna salad, chopped celery, onion, and pickles. I also added a little bit of chopped red onion. The wraps were very flavorful and filling. I will definitely be making them
Dumisani Skosana
[email protected]I made these wraps for a party and they were a hit! I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped artichoke hearts. The wraps were very flavorful and filling. I will definitely be making them again.
Mohamed Bensghier
[email protected]These wraps were a great way to get my kids to eat some vegetables. I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of shredded zucchini. The wraps were very flavorful and filling. I will definitely be making them ag
Kim Dortch
[email protected]I made these wraps for a picnic and they were perfect! I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped sun-dried tomatoes. The wraps were very flavorful and filling. I will definitely be making them again.
Raveesha Gishan
[email protected]These wraps were a great way to use up some leftover tuna. I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped cucumber. The wraps were very refreshing and flavorful. I will definitely be making them again.
Paulo Costinha
[email protected]I made these wraps for a quick and easy lunch. I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped avocado. The wraps were very flavorful and filling. I will definitely be making them again.
Georgia Free
[email protected]These wraps were a great way to use up some leftover tuna salad. I used canned tuna salad, chopped celery, onion, and pickles. I also added a little bit of chopped hard-boiled egg. The wraps were very flavorful and filling. I will definitely be makin
Tebogo Perseverance Khohla
[email protected]I made these wraps for a party and they were a hit! I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped black olives. The wraps were very flavorful and filling. I will definitely be making them again.
Purnima Dav
[email protected]These wraps were a great way to get my kids to eat some vegetables. I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of shredded carrot. The wraps were very flavorful and filling. I will definitely be making them agai
Motaleb Hossain
[email protected]I made these wraps for a picnic and they were perfect! I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped dill. The wraps were very refreshing and flavorful. I will definitely be making them again.
Raj Fire 2K
[email protected]These wraps were a great way to use up some leftover tuna. I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of chopped red bell pepper. The wraps were very flavorful and filling. I will definitely be making them again
Onalerona Mbatha
[email protected]I've made these wraps several times now and they are always a hit! I use canned tuna, chopped celery, onion, and pickles. I also add a little bit of chopped hard-boiled egg. The wraps are very filling and satisfying. I highly recommend them.
Pamela Collins
[email protected]These wraps were easy to make and very tasty. I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of lemon juice to the mayonnaise. The wraps were very refreshing and flavorful. I will definitely be making them again.
Dipen Shrees
[email protected]I made these wraps for lunch today and they were so good! I used canned tuna, chopped celery, onion, and pickles. I also added a little bit of Dijon mustard to the mayonnaise. The wraps were very flavorful and filling. I will definitely be making the
Shams mohamed Amen
[email protected]These wraps were delicious! I used a can of tuna that I had on hand, and added some chopped celery and onion. I also used a low-fat mayonnaise to make it a little healthier. The wraps were very filling and satisfying, and I will definitely be making