TUNA TWIST (TUNA MACARONI SALAD)
After discovering this recipe I never make macaroni salad any other way. I sometimes used canned white chicken. After reading the comments on the dill I want to mention that the original recipe called called for 3 tablespoons of dried dill! Can you imagine.....I would change the name to dill salad!
Provided by shells75
Categories Tuna
Time 30m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta according to directions.
- Put frozen peas in colander and drain pasta over peas.
- In large bowl mix mayonnaise and vinegar.
- Add pasta and peas and mix well.
- Add remaining ingredients mixing well.
- Taste to adjust seasonings.
- Place in fridge for flavors to blend (or eat as is if you can't wait).
- You might want to add additional mayonnaise after salad has been refrigerated, because some of the mayonnaise will "soak" into pasta.
- *This is the amount of vinegar the original recipe calls for -- I have been cutting down to one tablespoon.
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Bibek Karki
[email protected]Don't waste your time with this recipe. There are much better tuna macaroni salad recipes out there.
Junaid Ramdhanee
[email protected]This recipe is a fail. The salad was bland and the dressing was too runny.
Dejected Yew
[email protected]Definitely a keeper!
Sumaiya
[email protected]Yum!
Zara Haroon
[email protected]This salad was easy to make and it tasted great! I will definitely be making it again.
Opeoluwa Adesokan
[email protected]I'm not a huge fan of tuna salad, but I really enjoyed this recipe. The dressing is light and flavorful, and the celery and red onion add a nice crunch.
Josue Alonzo
[email protected]This salad was a bit too mayonnaise-y for my taste, but I think that's just a personal preference. Otherwise, it was a good recipe.
Dana Wouster - Harvey
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more salt and pepper to taste.
Tyler Seiber
[email protected]This salad is so easy to make and it's always a hit with my family. I love that I can use canned tuna, which makes it a really affordable dish.
X_Muffin sis X
[email protected]I've made this tuna macaroni salad recipe several times now and it's always a crowd-pleaser. It's a great make-ahead dish for picnics or potlucks.
Sabir Yadav
[email protected]This tuna macaroni salad was a hit at my last potluck! Everyone loved the creamy, tangy dressing and the addition of celery and red onion for a bit of crunch.